Stop compromising storage integrity for appearance. This solid polymer shelving system delivers industrial strength and sanitary performance for food service, healthcare, education, and hospitality operations, supporting heavy loads while minimizing maintenance time. Engineers designed the unit for dependable daily use, combining high capacity per shelf with antimicrobial protection to reduce contamination risks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Scrub shelves with mild detergent and warm water; rinse and dry thoroughly. Clean condenser coils and vents with a brush to improve efficiency and lower utility use. Degrease ovens and hoods with an approved solvent to reduce fire risk. Sanitize food-contact surfaces with EPA-approved sanitizer to stop sickness. Inspect seals and replace worn parts to avoid breakdowns and pass CSA and health inspections.#@@#Additional Info#@#Metro MAX4-2442F 42" W Blue Solid MetroMax 4 Shelf features four stationary polymer shelves with removable mats, Microban protection, NSF certification, and 800 lbs capacity per shelf, designed for heavy-duty foodservice storage and sanitation.#@@#General Info#@#Description #@#
Stop compromising storage integrity for appearance. This solid polymer shelving system delivers industrial strength and sanitary performance for food service, healthcare, education, and hospitality operations, supporting heavy loads while minimizing maintenance time. Engineers designed the unit for dependable daily use, combining high capacity per shelf with antimicrobial protection to reduce contamination risks.
#@@# Capacity Per Shelf#@#
Each shelf supports 800 lbs. to handle large stock and equipment without sagging or failure. Operators will reduce lift cycles and staging time because they can store full pallets, bulk boxes, and heavy cookware on a single shelf level.
#@@# Solid Polymer Surface#@#
The all-polymer shelf surface prevents dirt accumulation and offers a smooth, easy-to-clean finish that resists corrosion common in metal racks. Staff will save cleaning time and avoid rust management, extending service life in humid or corrosive kitchen environments.
#@@# Antimicrobial Protection#@#
Built-in Microban antimicrobial product protection inhibits microbial growth on shelf surfaces, improving sanitation between cleanings. Safety teams will find this feature complements existing sanitation protocols and supports HACCP objectives.
#@@# Adjustable Stationary Construction#@#
The stationary construction with wedge connectors creates a rigid framework that resists wobble during loading and unloading. Facilities managers will experience consistent shelf alignment and predictable clearances for stored items, reducing rework during inventory cycles.
#@@# Compact Footprint#@#
Measuring 42 inches wide by 24 inches deep, the footprint fits standard storage aisles while maximizing horizontal capacity. Installers will position units in tight back-of-house zones and still maintain access for carts and staff movement.
#@@# Regulatory Certification#@#
NSF certification verifies the shelving meets public health standards for commercial food environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelves weekly and remove debris to preserve the polymer finish and Microban® protection. Use a soft brush and mild detergent diluted in warm water; rinse and dry with a lint-free cloth. Confirm level installation and tighten wedge connectors quarterly to maintain 800 pounds per shelf capacity. Check seals and edges for cracks; replace damaged mats immediately. Sanitize with EPA-registered agents compatible with polymer surfaces and follow contact-time instructions.
