Stop sacrificing durability for hygienic performance. This vented polymer shelf combines stainless steel reinforcement with antimicrobial protection to deliver rugged storage that reduces contamination risk while supporting heavy loads in high-traffic kitchens and service areas. Designed for institutional settings, the unit speeds organization and maintains airflow to preserve stored items and cleaning cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the shelf. Remove polymer mats and wash with warm water and mild detergent, scrubbing vented grid areas to remove grease and debris. Rinse thoroughly and air dry or wipe with a clean cloth. Clean stainless steel corners with non-abrasive cleaner; avoid chlorine. Reinstall mats and connectors when dry. Clean weekly or more often under heavy use to reduce bacteria, lower fire risk, improve efficiency, extend equipment life, and help pass CSA and health inspections.#@@#Additional Info#@#Metro MX1872G shelf is 72" W x 18" D, supports 750 pounds, has vented polymer mats, reinforced stainless steel corners, and includes four wedge connectors. It features Microban protection, NSF certification, and fits foodservice environments.#@@#General Info#@#Description #@#
Stop sacrificing durability for hygienic performance. This vented polymer shelf combines stainless steel reinforcement with antimicrobial protection to deliver rugged storage that reduces contamination risk while supporting heavy loads in high-traffic kitchens and service areas. Designed for institutional settings, the unit speeds organization and maintains airflow to preserve stored items and cleaning cycles.
#@@# Vented Polymer#@#
Engineered open-grid polymer construction promotes continuous air circulation, reducing moisture buildup and accelerating drying after cleaning. Users will notice fewer odor and mold issues because the design prevents trapped water and allows detergents to rinse through freely.
#@@# Reinforced Corners#@#
Built with type 304 stainless steel corner reinforcements, the shelf resists impact and maintains structural integrity under repeated loading and cleaning. Operators benefit from longer service life and reduced replacement frequency in demanding back-of-house environments.
#@@# High Load Capacity#@#
Rated to support 750 pounds per shelf, the unit accommodates heavy cookware, bulk food containers, and supply stacks without sagging. Managers gain confidence when storing large quantities, enabling denser use of vertical space and improving inventory staging.
#@@# Antimicrobial Protection#@#
Integrated Microban antimicrobial product protection inhibits microbial growth on the shelf surface, lowering contamination risk between cleanings. Safety teams will appreciate the added control measure for infection prevention protocols in hospitals, campuses, and foodservice facilities.
#@@# NSF Certified#@#
Certified to NSF standards, the shelf meets regulatory sanitation requirements for commercial use and simplifies compliance during inspections. Purchasing leads and facilities personnel can document conformity to hygiene codes with a recognized certification.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect polymer mat and welded stainless corners weekly for cracks or corrosion; replace damaged components immediately. Clean vented shelf with warm water and mild detergent; use a nylon brush to remove soil from grid openings and rinse thoroughly. Sanitize surfaces with an EPA-registered sanitizer, following label dwell times. Verify wedge connectors seat fully and torque as required. Level shelving to distribute loads evenly; confirm each shelf supports 750 pounds.
