Stop trading resilience for convenience. This four-shelf polymer shelving system delivers industrial capacity while resisting corrosion and microbial growth, enabling continuous service in demanding food service and institutional environments. Operators will appreciate a modular, quick-ship rack that supports heavy loads while minimizing cleaning time and chemical exposure.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Scrub shelves with a mild detergent solution and a non-abrasive cloth. Rinse thoroughly and air dry or towel dry to prevent corrosion. Clean vents, coils, and grease traps weekly using degreaser and hot water to reduce fire risk and improve efficiency. Disinfect food-contact surfaces with an NSF-approved sanitizer following label dwell times to remove bacteria and prevent illness. Inspect seals and fasteners; replace worn parts promptly.#@@#Additional Info#@#Metro MAX4-2160F 60" W Blue Solid MetroMax 4 Shelf features four polymer shelves with removable mats, Microban protection, NSF certification, 600 lbs capacity per shelf, 21" depth, 15 lbs weight, and quick-ship availability.#@@#General Info#@#Description #@#
Stop trading resilience for convenience. This four-shelf polymer shelving system delivers industrial capacity while resisting corrosion and microbial growth, enabling continuous service in demanding food service and institutional environments. Operators will appreciate a modular, quick-ship rack that supports heavy loads while minimizing cleaning time and chemical exposure.
#@@# Capacity Rated#@#
Each shelf supports 600 pounds of distributed load, enabling dense storage of dry goods, equipment, or bulk containers without sagging. Facility planners can allocate space based on measured load requirements and reduce the need for secondary supports.
#@@# Solid Polymer Shelves#@#
Removable polypropylene solid mats create a flat, dust-shedding surface that protects stored products from debris and drip contamination. Staff can easily remove mats for rapid washdown or replacement, reducing downtime for routine sanitation.
#@@# Antimicrobial Protection#@#
Integrated Microban antimicrobial product protection inhibits microbial growth on contact surfaces, lowering contamination risk between cleanings. Food safety teams gain an additional control point that complements cleaning protocols and regulatory audits.
#@@# Stationary Construction#@#
Stationary construction eliminates moving parts and provides stable, vibration-resistant shelving for high-traffic back-of-house zones. Maintenance teams avoid periodic lubrication or adjustment tasks that mobile systems require.
#@@# NSF Certification#@#
NSF certification confirms compliance with regulatory standards for foodservice equipment surfaces and materials, simplifying inspection preparation. Managers can document approved equipment use in HACCP plans and procurement records.
#@@# Quick Ship Configuration#@#
This 60-inch wide by 21-inch deep unit ships rapidly with four shelves and wedge connectors preincluded for expedited assembly.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean polymer shelves weekly with a neutral detergent and warm water; wash polypropylene mats separately to prevent residue. Inspect wedge connectors and shelf surfaces monthly for cracks or deformation, replacing damaged parts promptly. Verify load distribution; each shelf should carry no more than 600 pounds, balancing heavy items across shelves. Sanitize all contact surfaces with an EPA-registered sanitizer compatible with polymer finishes.
