Maximize storage efficiency and protect stored items with a commercial-grade polymer shelving system designed for heavy-duty use in sanitary environments. This four-shelf unit supports food service workflows by combining solid, easy-to-clean surfaces with antimicrobial protection and a high per-shelf load capacity. Municipal kitchens, hospitals, and high-volume operations will benefit from consistent strength and maintenance ease in a stationary, corrosion-resistant design.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove all items. Mix mild detergent with warm water in a bucket (use gallons or liters as needed). Wipe shelves and mats with a soft cloth; scrub stubborn grime with a non-abrasive brush. Rinse with clean water and dry thoroughly to prevent corrosion and bacterial growth. Clean coils, vents, and grease traps weekly. Inspect seals and fasteners monthly and replace worn parts to maintain CSA compliance and reduce risk of fires and breakdowns.#@@#Additional Info#@#Metro MAX4-2148F 48" W Blue Solid MetroMax 4 Shelf has four stationary polymer shelves with removable mats, holds 800 pounds per shelf, includes Microban protection, meets NSF standards, and enhances foodservice storage efficiency.#@@#General Info#@#Description #@#
Maximize storage efficiency and protect stored items with a commercial-grade polymer shelving system designed for heavy-duty use in sanitary environments. This four-shelf unit supports food service workflows by combining solid, easy-to-clean surfaces with antimicrobial protection and a high per-shelf load capacity. Municipal kitchens, hospitals, and high-volume operations will benefit from consistent strength and maintenance ease in a stationary, corrosion-resistant design.
#@@# Solid Shelf Surface#@#
Engineers designed each shelf with removable polypropylene mats that create a continuous, solid surface ideal for storing small items and containers without the risk of tipping. Operators can quickly remove mats for washdown and reassemble shelves without tools, maintaining clean surfaces between shifts.
#@@# High Load Capacity#@#
Each shelf can carry up to 800 pounds, providing reliable support for stacked containers, utensil bins, or boxed food products. Facility managers can consolidate storage and reduce the number of racks required, lowering the footprint while sustaining operational throughput.
#@@# Antimicrobial Protection#@#
Manufacturers integrated Microban antimicrobial product protection into the shelf polymer to inhibit microbial growth on contact surfaces. Food service teams can reduce contamination risk between cleanings while meeting hygiene expectations in regulated environments.
#@@# NSF Certified Construction#@#
The unit meets NSF requirements for commercial use, ensuring compatibility with health code inspections and institutional procurement standards. Purchasing agents can simplify compliance documentation when specifying equipment for kitchens, cafeterias, and patient care areas.
#@@# Durable Polymer Finish#@#
The polymer finish resists corrosion and eliminates the need for paint or coating maintenance in humid or wet locations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelves weekly for debris and clean with mild detergent and warm water to preserve polymer finish and Microban® protection. Remove polypropylene mats and sanitize separately using a neutral disinfectant; rinse and air dry before reassembly. Adjust shelving height per load and distribute weight evenly to maintain 800 pounds capacity per shelf. Lubricate wedge connectors quarterly and tighten fasteners to prevent loosening. Verify NSF compliance during routine audits.
