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Metro MAX4-1836G 36" W Blue Vented MetroMax 4 Shelf

Metro

$79.00
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SKU:
MAX4-1836G
Weight:
8.80 LBS
Shipping:
Calculated at Checkout
SKU Number:
MAX4-1836G__2030
NSF Certified:
Yes
Depth (front - back):
18"
Filter Type:
Solid Shelves
Width (side - side):
36"
Tags:
Shelving, All Plastic
Label Option type:
rectangles
Net Price:
67.36
Ship From:
37127
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Restaurant Shelving>>Wire Shelving Kit
map_price:
yes
Freight Class:
70
Packed By:
1 Each
add_to_cart:
no
MAP Price:
79
Manufacturer:
Metro
login_price:
no
List Price:
158.5
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
8.8
Filter_Manufacturer:
Metro
Filter_Style:
Vented
Filter_Width:
36 - 50 Inches
Filter_Type:
Solid Shelves
Primary Image:
Metro_MAX4-1836G.jpg
specsheet:
Metro_MAX4-1836G.pdf
warranty:
Metro_MAX4-1836G_1.pdf
Sale Price:
79
Style:
Vented
Filter_NSF Listed:
Yes
Construction:
Vented
Finish:
Polymer
Number of Shelves:
4 Shelves
Capacity:
800 Lbs.
Filter_Capacity:
700 - 900 Pounds
Filter_Number of Shelves:
4
Filter_Finish:
Polymer
email_price:
no
msrp_price:
no
call_price:
no
Lead Time:
2 - 3 Business Days
Keyfeatures5:
NSF certified for foodservice
Keyfeatures4:
Built-in Microban antimicrobial protection
Keyfeatures6:
CSA listed for electrical safety
Keyfeatures:
36" W polymer vented shelving for wet areas
Keyfeatures3:
800 lbs. capacity per shelf
Keyfeatures2:
Removable polypropylene mats for easy cleaning
short_description:
Metro MAX4-1836G blue vented metromax shelving features four polymer shelves with removable polypropylene mats and wedge connectors for quick assembly. Each shelf holds 800 pounds, has Microban protection, and meets NSF and CSA standards.
Dimensions:
36.25 19 9.25
Real Weight:
35.2
Real Width:
19
Real Height:
9.25
Real Depth:
36.25
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Engineered for continuous service in demanding kitchens, this shelving unit provides consistent load capacity, corrosion resistance, and quick deployment without sacrificing space. Designed for food service professionals, the rack supports heavy inventory while minimizing maintenance time through polymer construction and integrated antimicrobial protection. Operators benefit from reliable organization and simplified cleaning for high-turn environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove all items. Wipe polymer shelves with a mild detergent and warm water using a soft cloth. Remove polypropylene mats and wash in warm, soapy water; air dry before reinstalling. Clean vents and wedge connectors to prevent grease buildup and fire risk. Inspect seals and shelf integrity; tighten connectors as needed. Maintain condenser coils and reduce wear to lower energy use, avoid breakdowns, and ensure CSA and NSF compliance.#@@#Additional Info#@#The Metro MAX4-1836G shelving unit measures 36" W x 18" D with four 800-pound polymer shelves, removable mats, Microban protection, NSF certification, and tool-free assembly, ideal for foodservice environments.#@@#General Info#@#Description #@# Engineered for continuous service in demanding kitchens, this shelving unit provides consistent load capacity, corrosion resistance, and quick deployment without sacrificing space. Designed for food service professionals, the rack supports heavy inventory while minimizing maintenance time through polymer construction and integrated antimicrobial protection. Operators benefit from reliable organization and simplified cleaning for high-turn environments. #@@# Vented Construction#@# Vented polymer shelves facilitate air circulation that reduces moisture accumulation and promotes uniform cooling of stored items. Specifications indicate a width of 36 inches and a depth of 18 inches, enabling standard sheet pan and container fit while maintaining open airflow for sanitation. #@@# Removable Grid Mats#@# The removable polypropylene open grid mats protect stored goods from direct contact with wire while shedding crumbs and spills to the shelf below. Teams can remove these mats for rapid washdown, minimizing downtime during shift turnovers. #@@# High Load Capacity#@# Each shelf supports up to 800 pounds, providing robust storage for bulk ingredients, equipment, or boxed supplies. Managers can consolidate inventory vertically to reclaim floor space without the risk of sagging under heavy loads. #@@# Antimicrobial Protection#@# Built-in Microban antimicrobial product protection inhibits bacterial growth on shelf surfaces to support food safety programs. Facilities can maintain cleaner storage areas between scheduled sanitations, aligning with sanitation protocols and inspection expectations. #@@# NSF Certification#@# The unit carries NSF certification, confirming compliance with health and sanitation standards for commercial kitchens. Kitchen leads document compliant equipment when developing HACCP plans and meeting regulatory audits. #@@# Simple Assembly#@# Wedge connectors and a modular design enable tool-free assembly and flexible reconfiguration for evolving layouts. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelves weekly and remove debris to maintain load capacity and airflow. Clean polymer surfaces with a neutral detergent and warm water; rinse and dry before reassembly. Sanitize contact areas using an EPA-registered sanitizer compatible with polymer finishes. Check wedge connectors and clips for wear and tighten or replace if necessary. Verify leveling and distribute loads evenly to maintain the 800 pounds per shelf rating and NSF compliance.