Stop compromising quality for throughput. This insulated, mobile holding cabinet maintains controlled temperatures for full-size pan configurations, supporting continuous service in hospitals, schools, universities, and high-volume restaurants. Designed for reliable operation on 120 volts, it ensures consistent heat output and mobility without complex installation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and let cool. Remove pans and wipe interior with mild soap and warm water. Clean door gaskets and check for wear; replace if cracked. Vacuum condenser coils monthly to improve efficiency. Use non-abrasive cleaner on aluminum exterior. Dry all surfaces before restoring power. Inspect casters and slide centers; tighten hardware as needed. Regular cleaning prevents bacteria, grease fires, higher utility bills, equipment failure, and inspection failures.#@@#Additional Info#@#The Metro C589-SFS-L C5 8 Series cabinet offers mobile, full-height hot holding for (34) 12"x20" or (35) 18"x26" pans. Aluminum build, solid doors, 70-200F thermostat, 120v/2000W power, 5" casters, cULus, NSF certified.#@@#General Info#@#Description #@#
Stop compromising quality for throughput. This insulated, mobile holding cabinet maintains controlled temperatures for full-size pan configurations, supporting continuous service in hospitals, schools, universities, and high-volume restaurants. Designed for reliable operation on 120 volts, it ensures consistent heat output and mobility without complex installation.
#@@# Insulated Full Height#@#
Insulation and an aluminum exterior stabilize internal temperatures from 70 to 200F, minimizing heat loss during frequent door openings. This conserves energy and maintains food safety across multi-shift service windows.
#@@# Lip Load Slides#@#
Lip load slides hold (35) 18" x 26" pans or (34) 12" x 20" pans, maximizing capacity in a full-height design. Adjustable slides on 1-1/2" centers allow precise rack placement, improving staging efficiency.
#@@# Top Mounted Heater#@#
A ducted, top-mounted heating system evenly distributes heat, preventing hot or cold zones. The 2000-watt heater operates on 120v at 16.7 amps and connects via a NEMA 5-20P plug for easy deployment in commercial kitchens.
#@@# Digital Control Interface#@#
A top-mounted digital control regulates temperatures from 70 to 200F with memory recall for quick resets. A built-in low-temperature alarm protects product integrity and alerts staff to deviations.
#@@# Mobile Service Design#@#
Five-inch casters enable easy movement between prep lines, service counters, and storage areas while maintaining stability. Weighing 265 pounds, the unit’s 29.13" width and 74.75" height fit standard kitchen aisles and holding zones.
#@@# Regulatory Compliance#@#
The cabinet meets NSF and cULus certifications and includes CSA-listed electrical components, ensuring compliance with institutional procurement standards. Made in the USA, it supports facilities prioritizing certified, field-tested equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Metro C589-SFS-L holding cabinet by inspecting door gaskets weekly for breaches and replacing seals at first signs of wear. Clean condenser and duct openings monthly to preserve airflow. Sanitize interior surfaces after each use with a neutral pH cleaner and rinse thoroughly. Verify thermostat accuracy quarterly with a calibrated probe and log readings. Lubricate caster bearings semiannually and tighten door hinges and slide centers as required to ensure consistent operation.