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Metro C569L-SFC-UPFC C5 6 Series Full-Size Pass-Thru Insulated Low Wattage Heated Holding Cabinet with Clear Door and Chrome Universal Slides - 120V

Metro

$8,151.00
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SKU:
C569L-NFC-UPFC
Weight:
275.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
C569L-SFC-UPFC__2030
NSF Certified:
Yes
Construction:
Aluminum
Control Type:
Top Mount
Door Type:
Clear
Doors:
Glass
Filter Type:
Holding Cabinets
Full Size Hotel Pan Capacity:
(34) 12" x 20" pans
Full Size Sheet Pan Capacity:
(18) 12" x 26" pans
Heater:
Top mounted
Insulation:
Insulated
Interior Configuration:
Universal Slides
Slide Centers:
Adjustable on 1-1/2"
Voltage:
120v
email_price:
no
Tags:
Heated Cabinet, Mobile, Pass-Thru
Label Option type:
rectangles
Net Price:
7336.35
msrp_price:
no
Ship From:
18705
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding Cabinet
call_price:
no
map_price:
yes
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
8151
Manufacturer:
Metro
login_price:
no
Product ID:
e99b7419-5141-dd11-8f73-001ec95274b6
List Price:
16303
Trigger BC Integration:
Y-6/24/2026_6:00PM
UL Certified:
Yes
cUL Certified:
Yes
Taxonomy Weight:
275
Filter_Manufacturer:
Metro
Filter_Interior Configuration:
Universal Slides
Filter_Voltage:
120 Volts
Filter_NSF Listed:
Yes
Filter_Insulated:
With Insulation
Filter_Type:
Holding Cabinets
Primary Image:
Metro_C569L-NFC-UPFC.jpg
Sale Price:
8151
Item Type:
Holding Cabinets
Insulation2:
With Insulation
Filter_Door Type:
Clear
specsheet:
Metro_C569L-NFC-UPFC.pdf
cULus Certified:
Yes
Keyfeatures5:
Mobile design for kitchen flexibility
Keyfeatures4:
Insulated for energy savings
Keyfeatures6:
CSA certified for safety
Keyfeatures:
Efficient top-mounted heating
Keyfeatures3:
Universal slides for various pans
Keyfeatures2:
Clear glass doors for visibility
short_description:
Maximize your kitchen's efficiency with the Metro C569L-SFC-UPFC C5 6 Series Heated Holding Cabinet. This mobile, pass-thru unit has a clear glass door and universal slides, fitting up to 34 pans measuring 12" x 20".
Lead Time:
2 - 3 Business Days
Dimensions:
40 36 80.6
Real Weight:
400
Real Width:
36
Real Height:
80.6
Real Depth:
40
is free shipping:
Yes
Adding to cart… The item has been added
Transform your food service operation with a heated holding cabinet designed for efficiency and reliability. This unit excels in maintaining optimal temperatures for a variety of dishes, ensuring that every meal served meets high standards of quality. With its robust construction and thoughtful design, this cabinet is an essential asset for any commercial kitchen aiming to streamline service and enhance customer satisfaction.
LongDescription#@#NA#@@#Cleaning Instructions#@#To maintain a clean and safe kitchen, unplug the Metro C569L-SFC-UPFC Heated Holding Cabinet. Remove contents and clean the interior with mild soap and a soft cloth, focusing on the glass doors for a streak-free finish. Regularly check the top-mounted heater for dust buildup and inspect the universal slides for debris. Keeping the cabinet clean helps prevent foodborne illnesses, reduces fire risks, and extends its lifespan. Always dry surfaces thoroughly before reconnecting.#@@#Additional Info#@#The Metro C569L-SFC-UPFC C5 6 Series Heated Holding Cabinet has a durable aluminum design and a top-mounted heater for excellent temperature retention. This mobile, pass-thru cabinet holds up to 34 full-size hotel pans, perfect for food service.#@@#General Info#@#Description #@# Transform your food service operation with a heated holding cabinet designed for efficiency and reliability. This unit excels in maintaining optimal temperatures for a variety of dishes, ensuring that every meal served meets high standards of quality. With its robust construction and thoughtful design, this cabinet is an essential asset for any commercial kitchen aiming to streamline service and enhance customer satisfaction. #@@# Versatile Capacity#@# This holding cabinet accommodates a significant number of pans, with the ability to hold up to 18 12" x 26" pans or 34 12" x 20" hotel pans. Such versatility allows food service professionals to prepare and store a wide range of dishes simultaneously, maximizing kitchen efficiency during peak hours. The adjustable slide centers on 1-1/2" increments further enhance the flexibility of interior configuration. #@@# Insulated Construction#@# Crafted from durable aluminum, this cabinet features insulation that effectively retains heat, ensuring that food remains at the desired temperature for extended periods. This construction not only enhances energy efficiency but also reduces the risk of temperature fluctuations that can compromise food quality. Operators can trust that their dishes will stay warm and ready to serve. #@@# Clear Glass Doors#@# Equipped with clear glass doors, this unit allows for easy visibility of stored items without the need to open the cabinet. This feature minimizes heat loss and helps staff quickly identify what is available, streamlining service during busy times. The design promotes efficiency while maintaining an organized presentation of food items. #@@# Top-Mounted Heater#@# The top-mounted heater provides consistent and even heat distribution throughout the cabinet. This design ensures that all food items receive uniform warmth, preventing cold spots that can occur with less effective heating systems. Chefs can confidently serve dishes that are consistently hot and ready for customers. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Metro C569L-SFC-UPFC C5 6 Series Heated Holding Cabinet, perform regular maintenance. Clean the exterior with a damp cloth and mild detergent. Inspect the glass doors for cracks or damage, replacing them if needed. Verify that the insulation is intact for energy efficiency. Regularly check the adjustable slide centers for alignment. Monitor temperature settings to meet food safety standards.