Designed for high-volume kitchens that demand consistent portion control and rapid plating, this set of round silicone rings transforms routine frying and griddling into precise, repeatable results. Chefs gain reliable ring stability and heat resistance while staff operate confidently with a tool that resists sticking and cleans quickly. Kitchens reduce waste and maintain presentation standards across egg, pancake, and patty programs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe silicone ring and stainless steel handle after each use with a mild detergent and warm water; rinse thoroughly and air dry. Run in dishwasher as needed. Scrub food debris from the 4" opening to prevent buildup. Clean high-touch items like handles and serving stations frequently to reduce germ transfer, deter pests, and support health-code compliance while preserving finishes and customer confidence. Replace rings showing cuts or deformation.#@@#Additional Info#@#Lodge ASER 4" yellow silicone egg and pancake rings come 12 per case for consistent portions. Silicone withstands 500°F, resists sticking, and stainless steel handles stay cool. Dishwasher-safe for quick cleanup in high-volume kitchens.#@@#General Info#@#Description #@#
Designed for high-volume kitchens that demand consistent portion control and rapid plating, this set of round silicone rings transforms routine frying and griddling into precise, repeatable results. Chefs gain reliable ring stability and heat resistance while staff operate confidently with a tool that resists sticking and cleans quickly. Kitchens reduce waste and maintain presentation standards across egg, pancake, and patty programs.
#@@# Round Mold#@#
Engineers selected a 4-inch top diameter to match standard portion specifications used across breakfast lines and sandwich assembly. This size maintains uniform cook times and consistent plating, minimizing rework during peak service.
#@@# Heat Resistant#@#
Manufacturers rated the silicone for heat protection up to 500°F, enabling direct contact with griddles and pans without deformation. Operators can maintain high-heat searing and consistent browning while the mold preserves shape and thickness.
#@@# Easy Release#@#
Silicone construction promotes nonstick performance that reduces food adhesion and limits product loss during turnover. Line cooks achieve clean edges and intact portions, which supports consistent calorie and weight control for menu compliance.
#@@# Durable Handle#@#
Designers integrated a stainless steel handle to deliver mechanical strength and a secure grip during lifting and repositioning. Staff experience precise placement and safe retrieval from hot surfaces, lowering burn risk and improving workflow speed.
#@@# Dishwasher Safe#@#
Materials qualify for dishwasher operation, streamlining end-of-day cleaning and reducing labor time for smallware maintenance. Supervisors obtain quick sanitation cycles that align with institutional cleaning protocols and CSA considerations.
#@@# Multiuse Function#@#
Product supports eggs, pancakes, crumpets, and formed patties across griddle and pan applications, increasing equipment versatility in limited-asset kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean rings after each shift using warm water and a neutral detergent to prevent residue buildup and microbial growth. Dry components fully before storage to avoid corrosion of the stainless steel handle. Inspect silicone for cuts or deformation; replace any ring showing damage to maintain seal integrity. Sanitize per facility protocol; confirm compatibility with approved sanitizers. Store rings flat to prevent warping and cycle through inventory to ensure consistent performance and longevity.
