Transform your cocktail service with a robust underbar ice bin and cocktail station designed for efficiency and performance. This unit combines a spacious ice capacity with integrated blender and liquor stations, making it an essential addition for high-volume establishments. Crafted from durable stainless steel and galvanized materials, it ensures longevity while maintaining a sleek appearance.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Krowne KR24-W66E-10 cocktail station in top shape, unplug the unit. Remove all contents from the ice bin and blender stations. Clean the interior surfaces with a mild soap solution and a soft cloth. Pay special attention to the cold plate circuits, ensuring they are free from debris. Regularly check the ice capacity, which holds up to 75 lbs., and clean the sink area thoroughly. Wipe down the stainless steel exterior with a non-abrasive cleaner.#@@#Additional Info#@#The Krowne KR24-W66E-10 Underbar Ice Bin and Cocktail Station has a 66" x 24" design, featuring 10 cold plate circuits and a 75 lbs. ice capacity. Made from stainless steel and galvanized materials, it also includes a blender.#@@#General Info#@#Description #@#
Transform your cocktail service with a robust underbar ice bin and cocktail station designed for efficiency and performance. This unit combines a spacious ice capacity with integrated blender and liquor stations, making it an essential addition for high-volume establishments. Crafted from durable stainless steel and galvanized materials, it ensures longevity while maintaining a sleek appearance.
#@@# Ample Ice Capacity#@#
With a generous ice capacity of 75 pounds, this station supports high-demand environments, allowing bartenders to serve drinks without interruption. The central ice bin design facilitates easy access, ensuring that ice is always within reach during peak service hours. This feature significantly enhances workflow efficiency, reducing wait times for customers.
#@@# Integrated Blender Station#@#
Equipped with a built-in sink, the blender station streamlines the drink preparation process. This integration allows for quick rinsing and cleaning, minimizing downtime between drink orders. Bartenders can focus on crafting cocktails rather than managing separate equipment, leading to improved service speed.
#@@# Multiple Cold Plate Circuits#@#
Featuring ten cold plate circuits, this station maintains optimal temperatures for various ingredients, ensuring freshness and quality. Each circuit is designed to keep mixers and garnishes chilled, enhancing the overall drink experience. This capability is crucial for establishments that prioritize high-quality service.
#@@# Durable Construction#@#
The combination of stainless steel and galvanized materials provides a sturdy and reliable workstation. This construction resists corrosion and wear, making it ideal for busy bars and restaurants. Operators can rely on this unit to withstand the rigors of daily use while maintaining its professional appearance.
#@@# Compact Design#@#
Measuring 66 inches wide and 24 inches deep, this cocktail station fits seamlessly into various bar layouts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually Krowne KR24-W66E-10 Cocktail Station within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#To ensure the Krowne KR24-W66E-10 Underbar Ice Bin/Cocktail Station operates efficiently, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent scratches. Inspect the ice bin for debris and remove it to maintain ice production. Check cold plate circuits for wear. Ensure the sink is free from clogs by clearing blockages. Verify the unit remains level for proper drainage.
