Transform your bar service with a state-of-the-art underbar cocktail station that combines functionality and efficiency. Designed for high-volume environments, this unit streamlines drink preparation while maximizing space. With its robust construction and thoughtful features, it ensures that your staff can serve customers quickly without compromising quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Krowne KR24-W66C-10 cocktail station, unplug the unit. Remove all items from the ice bin and blender stations. Use warm water and mild soap to wipe down the stainless steel surfaces, focusing on the drainboard and backsplash. Rinse with clean water and dry thoroughly. Ensure the ice bin is free of debris. Regular cleaning prevents bacteria buildup, reduces fire risks from grease, and maintains equipment efficiency.#@@#Additional Info#@#The Krowne KR24-W66C-10 is a 66" x 24" underbar ice bin and cocktail station designed for busy environments. It features 10 cold plate circuits, a 90 lbs. ice capacity, and a built-in sink.#@@#General Info#@#Description #@#
Transform your bar service with a state-of-the-art underbar cocktail station that combines functionality and efficiency. Designed for high-volume environments, this unit streamlines drink preparation while maximizing space. With its robust construction and thoughtful features, it ensures that your staff can serve customers quickly without compromising quality.
#@@# Efficient Ice Storage#@#
This cocktail station boasts an impressive ice capacity of 90 lbs., allowing for extended service periods without the need for constant replenishment. The centrally located ice bin ensures easy access for bartenders, enabling them to prepare drinks swiftly and efficiently. This feature significantly reduces wait times, enhancing customer satisfaction during peak hours.
#@@# Versatile Blender Station#@#
Equipped with a dedicated blender station, this unit simplifies the process of crafting blended drinks. The integrated sink facilitates quick rinsing and cleaning, ensuring that your staff can maintain a hygienic workspace. This versatility allows for a wider range of drink offerings, catering to diverse customer preferences.
#@@# Robust Construction#@#
Crafted from stainless steel and galvanized materials, this cocktail station is built to withstand the rigors of a busy bar environment. The durable construction not only enhances longevity but also provides a sleek, professional appearance that complements any establishment. This resilience ensures that the unit remains functional and visually appealing over time.
#@@# Cold Plate Circuits#@#
Featuring 10 cold plate circuits, this station maintains optimal temperatures for ingredients, ensuring that your cocktails are served at their best. The efficient cooling system minimizes the risk of spoilage, allowing for a longer shelf life of perishable items. This feature is essential for maintaining quality in high-demand settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually Krowne KR24-W66C-10 Cocktail Station within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Krowne KR24-W66C-10 Underbar Ice Bin/Cocktail Station, regularly clean the stainless steel surfaces with mild detergent and a soft cloth. Inspect the ice bin for debris and clean it to maintain optimal ice capacity of 90 lbs. Check the drainboard for clogs and clear blockages. Verify that the cold plate circuits function by monitoring temperature consistency. Regularly assess the backsplash for wear and ensure all components are securely fastened.