Equip your bar or service area with a commercial underbar sink designed for durability and efficient workflow. This four-compartment, stainless steel unit balances wash capacity with a compact footprint, supporting continuous service in restaurants, bars, schools, and hospitals. Heavy-duty construction and NSF certification ensure compliance with regulatory and operational standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear debris. Scrub compartments with mild detergent and a soft brush, rinse with clean water, and dry with a lint-free cloth. Remove and clean overflow standpipes and faucet joints weekly. De-scale with a food-safe descaler as needed. Inspect seals and adjustable feet monthly and tighten or replace components to prevent leaks and inefficiency, ensuring CSA and NSF compliance.#@@#Additional Info#@#Krowne KR19-44C Royal Series underbar sink unit measures 48" W x 19" D and has four 10" W x 14" x 10" deep compartments, stainless steel top, splash-mount faucet, removable overflow standpipes, NSF certification, and adjustable legs.#@@#General Info#@#Description #@#
Equip your bar or service area with a commercial underbar sink designed for durability and efficient workflow. This four-compartment, stainless steel unit balances wash capacity with a compact footprint, supporting continuous service in restaurants, bars, schools, and hospitals. Heavy-duty construction and NSF certification ensure compliance with regulatory and operational standards.
#@@# Four Compartment#@#
Four stainless steel compartments measure 10 inches wide by 14 inches front-to-back and 10 inches deep, allowing for simultaneous pre-rinse, wash, rinse, and soak operations. Staff can maintain steady throughput by staging tasks across bowls, which reduces cycle time and minimizes cross-contamination risks.
#@@# Compact Footprint#@#
The overall footprint spans 48 inches wide by 19 inches deep, providing a high-capacity sink that fits beneath bar counters and in tight utility rooms. Managers can preserve floor space while increasing functional wash area to support peak service periods.
#@@# Splash Mount Faucet#@#
The unit ships with a Royal Series faucet featuring a double-jointed spout that extends reach and improves targeting of water flow into each compartment. Operators can manipulate the spout angles to rinse dishes and glassware without repositioning heavy items, saving time and reducing handling.
#@@# Removable Standpipes#@#
The sink includes four removable overflow standpipes to control water levels and prevent spills during unattended cycles. Technicians can easily remove the standpipes for cleaning or maintenance, simplifying sanitation and extending service life.
#@@# Robust Construction#@#
Manufacturers constructed the top, front, and sides from stainless steel and fitted the unit with an apron on the front and sides to resist wear from daily use. Maintenance teams can access smooth surfaces for quick cleaning, and stainless steel resists corrosion in humid backbar environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect gasket seams monthly and replace worn seals to prevent leaks and maintain sanitary conditions. Remove and clean removable overflow standpipes after each shift using a nylon brush and mild detergent; rinse with hot water. Sanitize bowls with a food-safe quaternary ammonium solution following manufacturer dwell times. Tighten faucet joints and check double-jointed spout articulation weekly. Level legs and verify thermoplastic bullet feet engagement after transport.
