Stop trading capacity for control. This built-in bottle cooler combines a compact design with reliable temperature regulation and an integrated opener, enhancing service speed without compromising product integrity. Ideal for high-traffic bars, cafes, and foodservice outlets, it ensures consistent cold storage where staff need it most.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all bottles. Mix mild detergent with warm water and wipe the interior and door gasket with a soft cloth. Clean condenser coils with a brush and vacuum every 3 months to improve efficiency. Degrease vents and oven hoods regularly to reduce fire risk. Sanitize food-contact surfaces with EPA-approved cleaner to remove bacteria. Dry all surfaces before reconnecting power and inspect seals for wear to avoid breakdowns.#@@#Additional Info#@#Koolmore KM-BOC25-BK is a 5 cu. ft. built-in bottle cooler with an opener, bottom compressor, R-290 refrigerant, ETL certification, 33–40°F range, four casters, 115v power, and a black exterior for commercial use.#@@#General Info#@#Description #@#
Stop trading capacity for control. This built-in bottle cooler combines a compact design with reliable temperature regulation and an integrated opener, enhancing service speed without compromising product integrity. Ideal for high-traffic bars, cafes, and foodservice outlets, it ensures consistent cold storage where staff need it most.
#@@# Storage Capacity#@#
The unit offers 5 Cu. Ft. of storage to support continuous service during peak times. Operators benefit from organized space for bottled stock while ensuring quick access for front-of-house workflows.
#@@# Temperature Control#@#
A thermostat maintains a temperature range of 33-40°F, preserving carbonation and flavor profiles for bottled items. Technicians value the automatic defrost system, which minimizes manual maintenance and prevents frost build-up on the interiors.
#@@# Built-In Opener#@#
An integrated opener removes the need for separate tools, boosting throughput at busy counters. Teams enjoy faster service cycles and fewer handling steps, enhancing order speed and safety.
#@@# Mobility Options#@#
Four rolling casters allow for easy repositioning for cleaning and layout changes without heavy lifting. Managers can quickly relocate the cooler for seasonal events or reconfigure bar setups in minutes.
#@@# Durable Construction#@#
A sleek black exterior finish and bottom-mounted compressor create a professional look while optimizing service access. Maintenance crews can easily access the compressor for routine checks, reducing downtime.
#@@# Energy And Safety#@#
The cooler utilizes R-290 refrigerant and operates on 115v, with ETL and CSA sanitation and electrical listings to meet regulatory standards. Facility staff depend on certified components and documented performance for compliance and energy efficiency.
#@@# Specifications Snapshot#@#
The unit measures approximately 26.4 inches wide, 34.2 inches high, and 28 inches deep, weighing 158 pounds, providing a compact yet robust solution for built-in installations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean condenser coils monthly to maintain cooling efficiency and reduce energy use. Inspect the door gasket weekly; replace if cracked to prevent warm air infiltration. Defrost when ice exceeds 1/4 inch; set temperature between 33°F and 40°F, verifying with a certified thermometer. Level the cabinet and ensure bottom-mounted compressor airflow clearance of at least 2 inches. Flush drain lines quarterly and sanitize surfaces with a mild solution.
