Durable underbar sink built for continuous use in busy bars and kitchens. This freestanding unit delivers a compact footprint with robust performance, pairing a utility sink bowl, rinser-ready configuration, and integrated dipper well to streamline washing and rinsing tasks in tight service areas. Designed for food service professionals, the assembly minimizes downtime and simplifies daily sanitation routines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before cleaning. Remove the cutting board and dump basket; wash with warm, soapy water and rinse. Use a mild detergent and soft cloth for the 18/300 stainless steel surfaces; avoid abrasive pads. Clean rinser area and dipper well with a small brush to remove debris. Wipe legs, bracing, and adjustable bullet feet; check seals and splash mount holes for buildup. Dry completely to prevent corrosion and maintain CSA and NSF compliance.#@@#Additional Info#@#John Boos UBMS-2124-X underbar dump sink measures 24" W x 21" D x 32.5" H. It features a 10" W x 8" x 6" deep bowl, 5-3/4" dipper well, removable cutting board, dump basket, 3" backsplash, and stainless steel construction.#@@#General Info#@#Description #@#
Durable underbar sink built for continuous use in busy bars and kitchens. This freestanding unit delivers a compact footprint with robust performance, pairing a utility sink bowl, rinser-ready configuration, and integrated dipper well to streamline washing and rinsing tasks in tight service areas. Designed for food service professionals, the assembly minimizes downtime and simplifies daily sanitation routines.
#@@# Stainless Steel Construction#@#
Fabricated from 18/300 stainless steel, the top, front, ends, and legs resist corrosion and allow frequent cleaning without finish degradation. Engineers designed the welded seams and bracing to maintain structural integrity under constant use.
#@@# Single Bowl Utility#@#
The single 10 inches by 8 inches front-to-back by 6 inch deep bowl concentrates wash operations while preserving counter area. Technicians can remove the perforated dump basket for rapid debris clearance and reduced clogging risk.
#@@# Integrated Dipper Well#@#
A 5-3/4 inch diameter dipper well supports routine glass and utensil rinsing and drains continuously to maintain a sanitary work area. Operators benefit from reduced splash and faster turnaround when serving high volumes.
#@@# Push Down Rinser Ready#@#
The unit includes a push-down rinser faucet location and removable splash mount holes with 4 inch centers to accommodate various plumbing layouts. Installers can adapt the sink to existing bar plumbing without extensive modification.
#@@# Removable Cutting Board#@#
An 11-1/2 inch by 9-3/8 inch removable poly cutting board converts prep space into a dedicated washing station and stores away when not in use. Staff gain cross-functionality while preserving a hygienic surface that resists staining.
#@@# Adjustable Support System#@#
Stainless steel legs and side bracing provide stable support, and adjustable bullet feet allow precise leveling on uneven floors. Facility managers can ensure code compliance and reduce vibration during operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the UBMS-2124-X sink weekly for loose fasteners and debris to prevent corrosion and maintain hygiene. Remove the dump basket and rinse with warm water and mild detergent; scrub the bowl with a nonabrasive pad. Sanitize the dipper well and cutting board after peak service; let components air dry before reassembly. Clean stainless surfaces with neutral cleaner and soft cloth; avoid chlorine and abrasives. Verify adjustable feet are level; tighten leg braces and check splash-mount holes.
