For kitchens needing sturdy storage and clear sightlines, this stainless steel high shelf offers organized elevation and durable support. The single-deck 54" design maximizes overhead space for pans, trays, and supplies while preserving countertop area. Its simple construction and precise dimensions ease planning and installation for diverse cooking setups.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove loose debris. Wipe stainless steel surfaces with a mild detergent and soft cloth. Clean grease from vents and oven exteriors with a degreaser rated for commercial kitchens. Rinse with clean water and dry to prevent spotting. Vacuum or brush condenser coils and high shelves to maintain airflow. Inspect seals and fasteners; tighten or replace if worn. Perform this routine weekly to reduce bacteria, lower fire risk, cut utility costs, and extend equipment life.#@@#Additional Info#@#The Jade S-54 Stainless Steel Titan 54" Single Deck High Shelf offers a 54" wide, 4" deep shelf for backguard or flue riser mounting, with an 11"–20" height profile. It supports heavy use, weighs 105 lbs, and suits commercial kitchens.#@@#General Info#@#Description #@#
For kitchens needing sturdy storage and clear sightlines, this stainless steel high shelf offers organized elevation and durable support. The single-deck 54" design maximizes overhead space for pans, trays, and supplies while preserving countertop area. Its simple construction and precise dimensions ease planning and installation for diverse cooking setups.
#@@# Single Deck#@#
The single elevated deck provides uninterrupted horizontal storage across 54". It offers a stable platform for frequent access and load distribution in busy environments.
#@@# Stainless Steel Construction#@#
Made of stainless steel, the shelf resists corrosion and withstands frequent cleaning cycles in restaurant, hospital, and institutional kitchens. Standard sanitizing agents can be used without compromising durability.
#@@# 54 Inch Width#@#
The 54-inch width fits full-sheet and half-sheet pans, reducing transfer time between prep surfaces and the shelf. Designers can plan layouts knowing it aligns with standard pan sizes.
#@@# Adjustable Height Range#@#
The height range of 11" to 20" allows flexibility for clearing tall equipment or creating ergonomic zones. Technicians can adjust the height to meet sightline needs and workflow patterns.
#@@# 4 Inch Depth#@#
A 4-inch depth minimizes obstruction above cooking surfaces while providing compatibility with ventilation systems if needed. Its shallow profile reduces heat exposure without sacrificing storage length.
#@@# Single Shelf Load Capacity#@#
With a weight of 105 pounds and strong mounting points, the shelf supports service-level loads and heavy utensils common in institutional kitchens. Managers can plan inventory placement based on its rated capacity.
This shelf is designed to integrate with standard kitchen ventilation setups and meets the requirements for commercial cooking environments. Its specifications assist teams in ensuring proper fit and compliance with safety and layout standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Jade S-54 Stainless Steel Titan 54" single deck high shelf by cleaning daily with a non-abrasive detergent and warm water to prevent residue buildup. Inspect welds and mounting brackets weekly for deformation or looseness and tighten fasteners to specified torque. Remove surface corrosion promptly with a stainless steel cleaner and polish grain directionally. Verify level and secure attachment after heavy loads; redistribute weight to avoid point loading and extend service life.
