This 18 inch stainless steel high back riser increases functional workspace while maintaining food zone safety. Designed for cooks and line managers, the riser elevates equipment and products to reduce bending, improve sight lines, and protect walls from heat and splash without adding complexity to workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug appliance and cool surfaces before cleaning. Remove loose debris and scrub stainless steel with a mild detergent and warm water using a soft cloth. Rinse with clean water and dry to prevent corrosion. Clean vents and backguard riser openings to remove grease; use a degreaser rated for foodservice equipment if needed. Inspect seals and fasteners; tighten or replace parts as required. Schedule regular cleaning to reduce bacteria, fire risk, energy use, and equipment failure.#@@#Additional Info#@#Jade's R-18 Titan High Back Riser, 18" stainless steel, offers a 24" height and 13"–24" adjustable width for steam equipment; the 30-pound unit mounts as a backguard, resists corrosion, and meets CSA standards for professional kitchens.#@@#General Info#@#Description #@#
This 18 inch stainless steel high back riser increases functional workspace while maintaining food zone safety. Designed for cooks and line managers, the riser elevates equipment and products to reduce bending, improve sight lines, and protect walls from heat and splash without adding complexity to workflows.
Heavy gauge stainless steel delivers consistent rigidity and resists corrosion in high humidity and heat. Units mount to counters that measure between 13 inches and 24 inches wide, ensuring dimensional compatibility across common kitchen layouts.
Raising equipment provides immediate ergonomic benefit by positioning steamers and counters at operator eye level. Staff reduce repetitive reaching and bending, which improves speed and accuracy during peak service.
The high back design creates a continuous barrier behind cooking equipment to block grease, steam, and splatter from contacting walls. Maintenance crews access flat surfaces for regular cleaning, which reduces buildup and extends wall finishes.
Fabricated to support substantial kitchen loads, the riser accommodates heavy steam equipment and stacked plates without flex. Operators can stage pans and instruments on the elevated plane while preserving primary counter clearance.
Fabrication fits standard mounting footprints and installs with commonly available fasteners, simplifying retrofit projects. Service teams minimize downtime with straightforward attachment points and clear alignment to existing counters.
Stainless steel construction meets commercial kitchen hygiene expectations and allows routine sanitization with approved detergents. Technicians perform inspections and cleaning without special tools, lowering lifecycle service effort.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Jade R-18 riser weekly to prevent grease buildup and maintain thermal performance. Use a nonabrasive stainless steel cleaner and soft cloth; rub with the grain and rinse with warm water to avoid streaks. Inspect welds and mounting brackets monthly; tighten fasteners and replace corroded parts immediately. Verify level and secure anchoring after installation. Drain nearby condensate and keep ventilation clear to ensure consistent operation and compliance with CSA guidelines.
