For high-volume kitchens prioritizing durability and output, this 18" liquid propane range offers robust performance. Two open burners provide focused heat for searing and large-batch cooking, while welded stainless steel construction resists corrosion in busy environments. Operators benefit from a compact design with commercial-grade components built for continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and let range cool. Remove grates and wipe burners with a damp cloth and mild detergent. Clean 6" plate shelf, front and sides with non-abrasive cleaner. Vacuum ventilation and wipe vent hoods to remove grease. Clean cabinet storage interior with warm, soapy water and dry. Check seals and legs for wear; tighten fasteners. Regular cleaning removes bacteria, reduces fire risk, improves efficiency, extends equipment life, and helps pass inspections.#@@#Additional Info#@#The Jade JTRH-2-LP 18" Liquid Propane Range features two 35,000 BTU burners, stainless steel build, 6" plate shelf, cabinet base, adjustable legs, NSF/CSAus certifications, and a 240-lb shipping weight.#@@#General Info#@#Description #@#
For high-volume kitchens prioritizing durability and output, this 18" liquid propane range offers robust performance. Two open burners provide focused heat for searing and large-batch cooking, while welded stainless steel construction resists corrosion in busy environments. Operators benefit from a compact design with commercial-grade components built for continuous use.
#@@# Open Burner Output#@#
Two burners deliver 70,000 BTU combined, offering high-intensity heat for rapid temperature recovery. Chefs can use multiple pots and pans simultaneously, reducing cycle times during peak hours.
#@@# Manual Control Precision#@#
Manual infinite controls enable direct flame and heat adjustments for consistent results across cooking techniques. Line cooks enjoy tactile feedback for repeatable settings on grills, sauté pans, and stockpots.
#@@# Stainless Steel Construction#@#
Stainless steel front, sides, stub back, and bottom ensure a durable, sanitary exterior that withstands heavy use. Smooth surfaces simplify cleaning and maintain a professional look.
#@@# Integrated Storage Base#@#
A cabinet-style base provides organized storage for pots, pans, and fittings, streamlining kitchen workflow. Managers save space by combining cooking and storage in one freestanding unit.
#@@# Adjustable Support Height#@#
Six-inch adjustable legs allow leveling on uneven floors and compliance with sanitation clearances. Maintenance teams gain easier access for cleaning and inspections.
#@@# Plate Shelf Convenience#@#
A 6" plate shelf offers quick staging for plates, pans, or prep items, speeding up plating and service. Operators reduce movement between stations, boosting throughput for cafeterias, hospitals, and bars.
Built in 1998 as a B2B solution, this model holds NSF and CSAus certifications for safety and sanitation standards. Chefs, managers, and hospitality professionals receive a compact, reliable range designed for straightforward operation and long-term service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Jade JTRH-2-LP by inspecting burner ports weekly and clearing carbon with a brass brush. Clean grease troughs daily to prevent buildup. Degrease stainless steel with neutral-pH cleaner; rinse and dry to avoid spots. Check gas connections for leaks with approved solution before each shift. Lubricate valve stems semiannually and calibrate thermostatic components per manufacturer guidelines.
