Stop compromising speed for finish. This wall-mount cheesemelter delivers targeted infrared heat and consistent output to finish menu items quickly while maintaining precise control and dependable operation. Foodservice teams gain a compact, high-output tool that fits tight production lines and supports continuous use during busy service periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and shut off propane before cleaning. Remove rack and wipe interior with a mild soap solution and a soft cloth. Scrub infrared burners gently; avoid abrasive tools. Clean stainless steel exterior with non-abrasive cleaner, rinse and dry. Clear grease from bottom shelf and wall brackets to reduce fire risk. Vacuum coils and vents regularly to improve efficiency and prevent breakdowns. Inspect seals and fittings; tighten or replace as needed to pass CSA and NSF checks.#@@#Additional Info#@#The Jade JBR-CM24-WM-LP 24" liquid propane cheesemelter delivers 20,000 BTU via infrared burners, manual controls, one rack position, and a 2" insulated shelf. It features heavy gauge brackets, stainless steel exterior, and is CSA and NSF certified.#@@#General Info#@#Description #@#
Stop compromising speed for finish. This wall-mount cheesemelter delivers targeted infrared heat and consistent output to finish menu items quickly while maintaining precise control and dependable operation. Foodservice teams gain a compact, high-output tool that fits tight production lines and supports continuous use during busy service periods.
#@@# Infrared Heat#@#
Infrared burners concentrate 20,000 BTU into efficient, direct heat that accelerates melting and browning without prolonged exposure. Kitchens achieve uniform results across pans and trays while reducing total cycle time.
#@@# Manual Controls#@#
Infinite manual control settings let operators dial in exact heat levels for delicate finishing and heavy melting tasks. Staff can adjust output instantly to match product variability and volume demands.
#@@# Wall Mounted Design#@#
Heavy gauge wall brackets secure the unit and free counter space, enabling installation above pass lines and prep areas. Chefs conserve footprint and place the melter within ergonomic reach of plating stations.
#@@# Stainless Steel Exterior#@#
The stainless front, sides, top, and bottom resist corrosion and stand up to daily cleaning protocols common in institutional and commercial kitchens. Maintenance teams find surfaces straightforward to sanitize, supporting compliance with health standards.
#@@# Insulated Bottom Shelf#@#
A two-inch thick insulated bottom shelf protects underlying surfaces and retains heat where needed for consistent finishing. Engineers designed the shelf to reduce heat transfer and improve operator safety during continuous cycles.
#@@# Liquid Propane Power#@#
Liquid propane operation provides reliable heat output equivalent to 5,800 watts while offering flexibility where natural gas supply is unavailable. Facilities achieve expected performance with standard LP connections and proven gas components.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Jade JBR-CM24-WM-LP cheesemelter with weekly inspections and monthly deep cleaning. Remove racks and wipe the stainless steel interior and exterior with mild detergent, then rinse and dry to prevent corrosion. Clean infrared burners with a soft brush; avoid abrasive pads. Verify pilot ignition and manual controls; adjust connections if flame issues arise. Inspect wall-mount brackets monthly and torque bolts to specs. Check seals for wear; replace if needed.
