Engineered to enhance kitchen organization and efficiency, this stainless steel double-deck tubular high shelf offers durable elevated storage and reliable support for cookware and service items. Its industrial-grade construction allows staff to stage pans, plates, and small equipment above counters without compromising workspace. Designers and operators benefit from a compact 12-inch depth that fits narrow backguard profiles while providing two tiers of accessible storage.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear surfaces. Scrape loose debris, then apply a food-safe detergent diluted per label in gallons or liters. Agitate with a soft brush on stainless steel, rinse with clear water, and dry with a clean cloth. Degrease ovens and vents using high-temperature cleaners and remove accumulated grease to prevent fires. Clean condenser coils and door gaskets regularly to improve efficiency and avoid breakdowns. Document cleaning times for CSA and health inspections.#@@#Additional Info#@#Jade DTS-12-BIST 12" stainless steel double-deck high shelf mounts as a bistro-style backguard flue riser, supports 35 pounds, and offers 12" width with 40" height for organizing steam equipment; CSA-compatible for durability and easy cleaning.#@@#General Info#@#Description #@#
Engineered to enhance kitchen organization and efficiency, this stainless steel double-deck tubular high shelf offers durable elevated storage and reliable support for cookware and service items. Its industrial-grade construction allows staff to stage pans, plates, and small equipment above counters without compromising workspace. Designers and operators benefit from a compact 12-inch depth that fits narrow backguard profiles while providing two tiers of accessible storage.
#@@# Tubular Frame#@#
The tubular frame features welded stainless steel tubing to ensure structural rigidity while minimizing visual bulk. Facilities enjoy a lightweight profile that resists bending under routine loads, reducing the frequency of rack replacements.
#@@# Double Deck Layout#@#
Two stacked tiers expand usable surface area within a 12-inch footprint, allowing for the separation of hot and cold items or the staging of multiple courses. Operators enhance throughput by keeping essential items within arm's reach and off preparation counters.
#@@# Stainless Construction#@#
Stainless construction resists corrosion in high-moisture kitchen environments and simplifies routine sanitation with smooth surfaces. Managers can reduce maintenance time and costs, as cleaners effectively remove soils with standard detergents without damaging the metal.
#@@# Compact Depth#@#
A 12-inch depth fits seamlessly on most backguards and narrow shelves while maintaining counter clearance for larger equipment. Chefs benefit from clear sight lines and easy access to burners or steamers beneath the shelf.
#@@# Load Capacity#@#
Robust welds and tubular supports provide a practical load capacity for pans, plates, and service trays, allowing for reliable storage of multiple items per tier. Staff can avoid repeated trips to walk-in storage, enhancing service speed and labor efficiency.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Jade DTS-12-BIST shelf weekly and tighten mounting hardware to prevent vibration. Clean stainless steel with a pH-neutral detergent and soft cloth; rinse and dry to avoid spotting. Remove grease with a degreaser rated for food-service use and wipe dry. Check welds and tubular supports for stress cracks; replace parts showing deformation. Lubricate hinge points with food-safe lubricant and verify load limits before restocking to maintain safe operation.