Stop sacrificing wash temperature for capacity. This 12kW electric booster heater quickly raises incoming water to required sanitizing levels while supporting high-throughput dishwashing systems, ensuring consistent thermal performance across extended service periods. Restaurant and institutional kitchens benefit from precise, reliable heating that integrates seamlessly with existing dishline infrastructure and complies with essential safety standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Hatco C-12-E and lock out power at 208/240-480v before cleaning. Remove external panels and wipe external surfaces with a mild detergent and soft cloth. Flush accessible plumbing with warm water and remove scale from heat elements using a descaler per manufacturer instructions. Clean vents and fans with compressed air. Inspect electrical connections and seals; tighten or replace as needed. Dry all parts completely, restore power, and run a verification cycle to confirm safe operation.#@@#Additional Info#@#Hatco C-12-E 12 kW electric booster heater operates at 208/240-480 volts, is NSF Certified, supports commercial dishrooms, mounts to plumbing, conserves energy, weighs 120 pounds, holds CSA approvals, and is made in the USA.#@@#General Info#@#Description #@#
Stop sacrificing wash temperature for capacity. This 12kW electric booster heater quickly raises incoming water to required sanitizing levels while supporting high-throughput dishwashing systems, ensuring consistent thermal performance across extended service periods. Restaurant and institutional kitchens benefit from precise, reliable heating that integrates seamlessly with existing dishline infrastructure and complies with essential safety standards.
#@@# Voltage Flexibility#@#
The unit accepts 208/240-480v service, allowing for straightforward integration into various electrical setups common in commercial kitchens. Installers achieve compatibility with different site voltages without compromising rated output.
#@@# Reliable Heating Output#@#
The heater delivers 12 kilowatts of electric heating power to efficiently elevate water temperature for warewashing cycles. Operators maintain required rinse temperatures to meet sanitation protocols while minimizing cycle extensions.
#@@# Regulatory Certifications#@#
The assembly carries CSA and cUL certifications, demonstrating third-party verification of electrical safety and performance. Facility managers reduce compliance risks when specifying equipment for food service and institutional environments.
#@@# Built For Continuous Use#@#
Engineers designed the system to support sustained operation in high-volume settings, with components selected for durability under frequent thermal cycling. Maintenance crews encounter predictable service intervals and straightforward replacement parts.
#@@# Compact Footprint#@#
The heater occupies minimal space while providing significant thermal capacity, enabling placement near dishmachines or in utility rooms with limited square footage. Layout planners preserve valuable kitchen real estate and streamline plumbing runs.
#@@# US Manufacturing Origin#@#
Manufactured in the USA, the product provides traceable sourcing and supports local supply chains for spare parts and service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect heating elements monthly and tighten electrical connections to prevent failures. Descale internal passages using manufacturer-approved descalers at recommended intervals to maintain 12 Kilowatts output. Verify voltage compatibility with 208/240-480v supply and confirm CSA and cULe certifications remain intact. Replace worn gaskets and check relief valves for proper operation. Document service dates and component changes to support warranty and uptime.
