Stop sacrificing ice quality for output. This flake ice maker delivers consistent flake production at high throughput while occupying a compact 22-inch footprint, enabling continuous service in demanding foodservice environments. Operators obtain regulated flake ice ideal for preservation and display without complex installation or frequent intervention.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Icetro IM-0770-AF before cleaning. Remove ice and drain water. Mix mild detergent with warm water (use gallons or liters as needed) and wipe stainless surfaces with a soft cloth. Scrub the bin and auger with a non-abrasive brush. Rinse thoroughly and dry to prevent corrosion. Clean condenser coils and vents to remove grease and dust; this lowers fire risk and saves energy. Sanitize food-contact parts to stop bacteria and pass CSA and health inspections.#@@#Additional Info#@#Founded in 1998, Icetro offers the IM-0770-AF, a 22" W x 25.7" D x 26" H stainless steel flake ice maker. It produces 736 lbs. of ice per day on 115 volts, 1-Ph power, uses R-404A refrigerant, and has CSA and ETL listings.#@@#General Info#@#Description #@#
Stop sacrificing ice quality for output. This flake ice maker delivers consistent flake production at high throughput while occupying a compact 22-inch footprint, enabling continuous service in demanding foodservice environments. Operators obtain regulated flake ice ideal for preservation and display without complex installation or frequent intervention.
#@@# Stainless Shell#@#
Durable stainless steel resists corrosion and withstands rigorous daily use in commercial kitchens. The cabinet dimensions of 22 inches wide by 25.7 inches deep by 26 inches high allow installation on existing worklines while providing service access for routine cleaning and inspections.
#@@# Air Cooled System#@#
An air-cooled refrigeration system removes heat efficiently without requiring a separate water loop, keeping installation simple in standard kitchen layouts. The design maintains stable operating temperatures in typical commercial environments at 115 volts and 60 hertz single-phase power.
#@@# High Yield Output#@#
This unit produces 736 pounds of flake ice per 24 hours, fitting operations that require a steady supply for display, prep, or preservation. Facilities that demand between 600 and 899 pounds daily will find production aligns with moderate to heavy service levels.
#@@# Flake Ice Quality#@#
Flake style ice packs densely and conforms to product contours, supporting quick cooling and gentle preservation for seafood, produce, and display applications. The small, irregular particles reduce bruising on delicate items and improve contact area for rapid temperature control.
#@@# Self Contained Refrigeration#@#
The self-contained refrigeration pack simplifies maintenance by limiting components to the unit footprint, reducing external connections and potential leak points. Technicians access a consolidated system that uses R-404A refrigerant compatible with common service protocols.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships Icetro IM-0770-AF Air-Cooled Ice Machine within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Service teams should perform weekly condenser coil brushes and biweekly exterior wipe-downs with a nonabrasive, food-safe detergent to ensure optimal heat rejection and prevent R-404A refrigerant overwork. Inspect door gaskets monthly and replace worn seals to maintain air tightness and reduce energy draw. Flush water supply lines quarterly and descale with approved solutions to prevent mineral buildup affecting flake ice quality.