Stop sacrificing production for consistency. This modular ice maker delivers continuous full-size dice cubes at commercial throughput, engineered for operations that require reliable ice output without complex installation. Designed for 115 volts single-phase power, the unit integrates air-cooled refrigeration and self-contained systems to simplify placement and reduce service interventions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Icetro IM-0550-AC-22 and remove ice. Empty and wash bin with warm, soapy water; rinse and dry. Brush condenser fins to remove dust and grease; clean weekly to maintain airflow and reduce fire risk. Sanitize food-contact surfaces with an EPA-registered sanitizer per label instructions to stop sickness. Inspect door seals and water lines; replace worn parts to avoid breakdowns. Restore power only when unit is fully dry.#@@#Additional Info#@#The Icetro IM-0550-AC-22 ice maker produces 508 pounds of dice cubes daily using R-404A refrigerant. This 22" W x 24.8" D x 22.6" H unit runs on 115 volts, weighs 171 pounds, and meets CSA and ETL sanitation standards.#@@#General Info#@#Description #@#
Stop sacrificing production for consistency. This modular ice maker delivers continuous full-size dice cubes at commercial throughput, engineered for operations that require reliable ice output without complex installation. Designed for 115 volts single-phase power, the unit integrates air-cooled refrigeration and self-contained systems to simplify placement and reduce service interventions.
#@@# Air Cooled#@#
The air-cooled design utilizes ambient air to reject heat, eliminating the need for remote condensers and reducing installation complexity. Facilities avoid additional refrigerant runs while maintaining consistent cube quality in environments with adequate ventilation.
#@@# Full Size Cubes#@#
Full-size dice cubes provide dense, slow-melting ice suitable for service, display, and preservation tasks, ensuring predictable dilution rates. Operators benefit from uniform cube dimensions that optimize portion control and enhance customer satisfaction.
#@@# High Daily Yield#@#
With a production rate of 508 lbs. per 24 hours, this ice maker supports high-volume outlets such as bars, cafeterias, and hospitals, minimizing the number of units required on the line. Managers can confidently plan inventory and shift staffing based on this reliable output.
#@@# Self-Contained Refrigeration#@#
Self-contained refrigeration consolidates the compressor, condenser, and evaporator into a single cabinet for straightforward maintenance. Technicians can access components without disturbing other kitchen systems, which minimizes service time and operational interruptions.
#@@# Standard Electrical#@#
Designed for 115 volts, 1-Ph service with NEMA 5-15P configuration, this ice maker installs on common commercial circuits without the need for specialty power. Engineers and electricians appreciate its compatibility with existing infrastructure, which lowers retrofit costs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships Icetro IM-0550-AC-22 Maestro Modular Ice Machine within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser fins weekly and remove lint with a soft brush to preserve airflow and prevent overheating. Flush water lines monthly and replace inlet screens to reduce scale; use a descaler compatible with R-404A systems every three months when local water hardness exceeds recommended levels. Verify door seal integrity and adjust hinges to maintain 508 pounds daily production capacity. Document voltage at 115 volts and inspect electrical connections quarterly to ensure NEMA 5-15P compliance.