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Howard McCray ICB-1-GL 85 Cu. Ft. White Stainless Steel Glass Hinged Doors Indoor Ice Merchandiser- 115 Volts

Howard McCray ICB-1-GL 85 Cu. Ft. White Stainless Steel Glass Hinged Doors Indoor Ice Merchandiser- 115 Volts

Howard McCray

$4,340.68
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SKU:
ICB-1-GL
Weight:
774.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
ICB-1-GL__1147
NSF Certified:
Yes
Doors:
Glass
Exterior Finish:
White
Refrigerant Type:
R-134a
Refrigeration:
Top Mounted
Style:
Indoor
Voltage:
115v
email_price:
no
Tags:
Ice Merchandiser
Label Option type:
rectangles
Net Price:
3678.54
msrp_price:
no
Ship From:
19124
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Ice Equipment and Supplies>>Ice Merchandiser
map_price:
no
Mfr Toll Free:
(800) 344-8222
Freight Class:
150
Packed By:
1 Each
MAP Price:
4340.6772
Manufacturer:
Howard McCray
login_price:
no
List Price:
11198
Trigger BC Integration:
Y-6/26/2026_1:20PM
Capacity:
85 Cu. Ft.
Taxonomy Weight:
774
Amps:
12
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Howard McCray
Filter_Capacity:
81 - 100 Cubic Feet
Filter_Number of Doors:
1 Door
Filter_Door Type:
Glass
Filter_Width:
76 - 96 Inches
Filter_Refrigerant Type:
R-134a
Primary Image:
Howard McCray_ICB-1-GL.png
specsheet:
Howard McCray_ICB-1-GL.pdf
warranty:
Howard McCray_ICB-1-GL_1.pdf
manual:
Howard McCray_ICB-1-GL_2.pdf
Sale Price:
4340.6772
Item Type:
Indoor
Filter Type:
Indoor
Filter_Type:
Indoor
Filter_NSF Listed:
Yes
Keyfeatures5:
115v, 1/3 HP motor, 12 amp draw
Keyfeatures4:
R-134a refrigeration for temperature control
Keyfeatures6:
NSF and cULus certified for safety
Keyfeatures:
85 Cu. Ft. storage capacity
Keyfeatures3:
Glass hinged door for visibility
Keyfeatures2:
White stainless steel exterior
short_description:
Built for high-volume foodservice, the Howard McCray ICB-1-GL ice merchandiser has 85 cu. ft. capacity and a glass hinged door for easy access. It uses R-134a refrigerant, 1/3 HP refrigeration, and meets CSA and cULus standards.
call_price:
no
UL EPH Classified:
Yes
Lead Time:
7 Weeks
is free shipping:
Yes
Adding to cart… The item has been added
Count on NSFCertified and CULusCertified compliance for commercial food environments and electrical safety standards. Administrators will document compliance for inspections and procurement records with confidence.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove ice. Wipe interior with mild detergent and warm water; use soft cloth. Clean condenser coils every month to maintain efficiency. Degrease door gasket and hinges; inspect seals and replace if worn. Flush drain lines and sanitize surfaces contacting ice to remove bacteria. Clean vents and exterior to reduce fire risk and improve airflow. Allow all parts to dry fully before reconnecting power.#@@#Additional Info#@#Howard McCray ICB-1-GL indoor ice merchandiser stores 85 cu. ft. of product behind a glass door, operates on 115v with R-134a refrigerant, and fits professional foodservice environments where visibility and service access matter.#@@#General Info#@#Description #@# Count on NSFCertified and CULusCertified compliance for commercial food environments and electrical safety standards. Administrators will document compliance for inspections and procurement records with confidence.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Ships via freight with liftgate service available for easy unloading.#@@#Maintenance Guide#@#Inspect door gaskets weekly and replace any that show cracks or compression to maintain temperature. Clean condenser coils monthly with a brush or vacuum to prevent airflow issues and reduce compressor load. Drain and sanitize interior surfaces and shelves with a mild detergent, rinsing thoroughly to avoid ice contamination. Verify voltage and amperage at installation; use a dedicated 115v, 60 Hz, 1-Ph circuit to prevent electrical faults.
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