Built for high-throughput dishrooms and institutional kitchens, this natural gas booster heater ensures rapid recovery and consistent hot water. It offers a 4.75-gallon storage capacity and 105,000 BTU combustion power to maintain sanitizing temperatures during peak cycles. The unit installs with standard 120v control wiring, meeting UL EPH classification and CSA standards for foodservice and healthcare facilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and power. Drain 4.75 gallons, remove scale with phosphate cleaner per instructions. Wipe tank and front with non-abrasive cloth and detergent. Clean pilot, burners, inspect vents for grease, clear with brush. Check relief valve, gauges for debris; replace seals if worn. Dry components before reconnecting gas and power. Clean coil and exterior monthly for efficiency and safety.#@@#Additional Info#@#Hatco PMG-100-NG booster heater: 4.75 Gal stainless storage, natural gas 105,000 BTU, 120V, 25 kW, low water cut-off, phosphate treatment, temp/pressure valves, dual gauges, UL EPH, CSA, Made in USA.#@@#General Info#@#Description #@#
Built for high-throughput dishrooms and institutional kitchens, this natural gas booster heater ensures rapid recovery and consistent hot water. It offers a 4.75-gallon storage capacity and 105,000 BTU combustion power to maintain sanitizing temperatures during peak cycles. The unit installs with standard 120v control wiring, meeting UL EPH classification and CSA standards for foodservice and healthcare facilities.
#@@# Storage Capacity#@#
The stainless steel tank stores 4.75 gallons of treated water, supporting continuous wash cycles in restaurants, hospitals, and schools. Immediate access to hot water minimizes delays and stabilizes outlet temperature under varying flow conditions.
#@@# Heating Output#@#
A 105,000 BTU burner delivers rapid heat transfer, ensuring fast recovery and maintaining sanitizing temperatures during sustained operation. High-throughput facilities benefit from fewer interruptions and improved dishroom efficiency.
#@@# Construction Materials#@#
The stainless steel tank and front, combined with a painted body and legs, provide corrosion resistance and durability. Humid dishroom environments won’t compromise the tank’s integrity or appearance.
#@@# Control And Safety#@#
Integrated controls include a temperature/pressure relief valve, pressure reducing valve, gauges, indicator light, and on/off switch for operator feedback. The low water cut-off prevents dry-fire conditions, ensuring safe unattended operation.
#@@# Water Treatment#@#
A phosphate water treatment system reduces scale buildup, preserving thermal efficiency and lowering maintenance needs. Reduced scale accumulation sustains energy performance over time.
#@@# Electrical And Gas Interface#@#
The unit operates on natural gas with 120 volts control power, 1-Ph, 60 Hz, drawing approximately 3 amps and consuming about 25 kilowatts equivalent heating energy at full load. Technicians benefit from easy service access and standard electrical requirements for integration into plant utilities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Hatco PMG-100-NG by flushing the 4.75 gallons tank monthly to remove sediment and prevent scaling. Inspect and test the low water cut-off and temp./pressure relief valve quarterly; replace components that show corrosion. Clean burners and verify natural gas connections for leaks using a calibrated gas detector. Lubricate mechanical controls per manufacturer intervals. Record voltage, amps and operating pressures after maintenance to ensure 120 volts and 105,000 BTU performance.
