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Hatco MC-10 3.2 Gal. Powder-Coated Silver Gray Hammertone Electric Booster Water Heater - 208 Volts 1-Ph 9900 Watts

Hatco

$2,346.30
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SKU:
MC-10
Weight:
51.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
MC-10__1114
NSF Certified:
Yes
Wattage:
9 Kilowatts
email_price:
no
Tags:
Booster Heater, Electric
Label Option type:
rectangles
Net Price:
2133.00
msrp_price:
no
Ship From:
54235
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Dishwashing Equipment>>Booster Heater
call_price:
no
map_price:
yes
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
2346.30
Manufacturer:
Hatco
login_price:
no
List Price:
4266.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
UL Certified:
Yes
Capacity:
3.2 Gal.
cUL Certified:
Yes
Taxonomy Weight:
51
Amps:
47.6
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Hatco
Filter_Power Type:
Electric
Filter_Watts:
4 - 12 Kilowatts
Filter_Voltage:
208 Volts
Primary Image:
Hatco_MC-10.png
specsheet:
Hatco_MC-10.pdf
warranty:
Hatco_MC-10_1.pdf
Sale Price:
2346.30
Voltage:
208v
Power Type:
Electric
Filter_NSF Listed:
Yes
Lead Time:
2 - 3 Business Days
Keyfeatures5:
Compact 12.88" depth, 11.75" width footprint
Keyfeatures4:
NSF and UL certified for safety
Keyfeatures6:
47.6 amps for high-demand cycles
Keyfeatures:
3.2 gallon stainless steel tank capacity
Keyfeatures3:
208 Volts 1-Ph compatible installation
Keyfeatures2:
9900 Watts fast electric recovery
short_description:
Hatco MC-10 booster water heater stores 3.2 gallons in a stainless steel tank and delivers rapid recovery for high-demand dishwashing.
Real Weight:
51
Real Width:
14.75
Real Height:
21.5
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Stop compromising turnaround for output. This electric booster water heater delivers rapid recovery and targeted hot water delivery for high-demand kitchens and dishrooms, enabling consistent sanitizing temperatures without disrupting service flow. Designed for continuous duty, the unit provides 3.2 gallons of storage and a 9.9kW heating element on 208 volts, supplying repeatable temperature recovery under heavy load.
LongDescription#@#NA#@@#Cleaning Instructions#@#Disconnect power before cleaning. Drain the 3.2 gallons and wipe the stainless steel tank and front panel with a mild detergent solution and a soft cloth. Remove scale with a descaler approved for NSF equipment; rinse thoroughly. Clean exterior powder-coated body with non-abrasive cleaner. Inspect and clear vents and legs; vacuum coils if present. Dry all surfaces completely. Follow CSA and UL guidelines and restore power only when dry.#@@#Additional Info#@#Hatco’s MC-10 electric booster offers 3.2 gallons of storage, 9,900 watts at 208 volts 1‑Ph, 47.6 amps, and a durable stainless steel tank with a powder-coated silver-gray body; NSF and cUL certified for commercial dishroom use.#@@#General Info#@#Description #@# Stop compromising turnaround for output. This electric booster water heater delivers rapid recovery and targeted hot water delivery for high-demand kitchens and dishrooms, enabling consistent sanitizing temperatures without disrupting service flow. Designed for continuous duty, the unit provides 3.2 gallons of storage and a 9.9kW heating element on 208 volts, supplying repeatable temperature recovery under heavy load. #@@# Storage Capacity#@# The 3.2 gallons of storage offer immediate hot water reserve to meet peak wash cycles and sanitizing needs. Operators gain predictable drawdown characteristics that reduce cycle delays during consecutive sanitize and rinse operations, ensuring efficiency. #@@# High Power Output#@# A 9.9kW heating element powers fast recovery rates and supports sustained peak flow at required sanitizing temperatures. Technicians can size electrical service with the 47.6 amp rating to ensure proper circuit protection and reliable operation, enhancing overall performance. #@@# Robust Construction#@# A stainless steel tank and front panel resist corrosion from repeated heating and chemical exposure in commercial environments. Maintenance crews will inspect fewer compromised surfaces and experience longer service intervals compared with painted interior tanks, promoting durability. #@@# Compact Footprint#@# With an 11.75-inch width, 12.88-inch depth, and 18.5-inch height, the heater fits into confined equipment rooms or under counters to free up valuable floor space. Facilities planners can integrate the unit into existing layouts without extensive reconfiguration, maximizing usability. #@@# Compliance and Safety#@# Certifications include NSF, CSA, cUL, and UL listings, demonstrating adherence to commercial sanitation and electrical safety standards. Purchasing teams receive documentation to support health department inspections and insurance requirements, ensuring compliance. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect electrical connections weekly and tighten all terminals to prevent arcing and voltage drop. Flush tank monthly to remove scale; open drain valve and use descaling solution if hard water causes buildup. Verify thermostat calibration quarterly and adjust to maintain target temperature. Clean exterior with nonabrasive cleaner and inspect insulation for wetness. Replace sacrificial anode annually if applicable. Document maintenance and retain CSA and NSF labels for inspection.