Stop compromising display capacity for temperature control. This countertop heated merchandiser produces consistent infrared heat across four independently warmed zones while maintaining clear product visibility with LED lighting and tempered side glass, enabling continuous self-service in busy operations. Food service managers will appreciate the combination of zoned warming, slanted shelf presentation, and durable aluminum construction that supports high throughput without sacrificing temperature stability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove food and shelves. Wipe interior and slanted shelf with a mild detergent and soft cloth. Clean tempered glass with non-abrasive glass cleaner. Vacuum condenser coil and brush debris from ventilation openings to maintain heat transfer and lower energy use. Sanitize food-contact surfaces with a CSA-approved sanitizer; rinse and air dry. Inspect door seals and electrical cord; replace worn seals and repair damaged cords. Reconnect power once unit is fully dry.#@@#Additional Info#@#Hatco HZMS-30 heated merchandiser features a 34" aluminum slanted shelf, four infrared zones, thermostatic controls, LED lighting, hardcoat aluminum base, tempered side glass, 1350 Watts at 120 volts, 11.3 amps, CSA and UL certified.#@@#General Info#@#Description #@#
Stop compromising display capacity for temperature control. This countertop heated merchandiser produces consistent infrared heat across four independently warmed zones while maintaining clear product visibility with LED lighting and tempered side glass, enabling continuous self-service in busy operations. Food service managers will appreciate the combination of zoned warming, slanted shelf presentation, and durable aluminum construction that supports high throughput without sacrificing temperature stability.
#@@# Thermostatic Control#@#
Engineers installed a thermostat to maintain target temperatures across the unit and reduce product loss from overexposure. Staff can adjust set points to match holding requirements while the control limits energy waste and preserves product quality.
#@@# Zoned Heating#@#
The design divides the interior into four heated zones with divider rods to isolate items and prevent cross thermal transfer. Operators can hold different menu items at discrete temperatures on the same shelf, increasing merchandising flexibility.
#@@# Slanted Shelf#@#
Manufacturers fitted a slanted, single shelf to optimize product visibility and encourage impulse sales while keeping items in a single plane for uniform heat exposure. The slant reduces handling and supports organized, single-level presentation.
#@@# Durable Construction#@#
Engineers built the cabinet with a hardcoat aluminum base plus stainless steel elements to resist corrosion and simplify cleaning in demanding environments. This combination reduces long-term maintenance and sustains unit integrity under daily use.
#@@# Efficient Output#@#
The unit draws 1350 watts at 120 volts and operates on standard NEMA 5-15P service to fit typical commercial electrical layouts. Facilities can integrate multiple units without special power upgrades while still achieving an 11.3 amp draw per unit.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect thermostat calibration monthly to ensure target temperatures and adjust per service manual; record readings in a log. Clean hardcoat aluminum base and tempered glass daily with nonabrasive detergent and soft cloth; remove crumbs from slanted shelf and divider rods to prevent heat obstruction. Verify LED lighting and infrared emitters weekly; replace failed components with CSA- or UL-listed parts. Test cord and NEMA 5-15P plug for damage; tighten fasteners quarterly.
