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Hatco HDW-3-120-QS 29.5" W Stainless Steel Free Standing Warming Drawer Unit - 1350 Watts, 120 Volts

Hatco

$4,291.10
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SKU:
HDW-3-120-QS
Weight:
235.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
HDW-3-120-QS__1140
NSF Certified:
Yes
Controls:
Thermostatic
Style:
Standard Drawer
email_price:
no
Tags:
Warming Drawer, Free Standing
Label Option type:
rectangles
Net Price:
3901.00
msrp_price:
no
Ship From:
54235
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Drawer Warmer
call_price:
no
map_price:
yes
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
4291.10
Manufacturer:
Hatco
login_price:
no
List Price:
7802.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
Made in USA:
Yes
Taxonomy Weight:
235
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Hatco
Filter_Control Type:
Thermostatic
Filter_Voltage:
120 Volts
Filter_Style:
Standard Drawer
Filter_Width:
21 - 40 Inches
Filter_Installation Type:
Freestanding
Filter_Number of Drawers:
3
Primary Image:
Hatco_HDW-3-120-QS.png
specsheet:
Hatco_HDW-3-120-QS.pdf
warranty:
Hatco_HDW-3-120-QS_1.pdf
Sale Price:
4291.10
Voltage:
120v
Filter_Made in America:
Yes
Filter_Depth:
21 - 40 Inches
Filter_NSF Listed:
Yes
Keyfeatures5:
Compact 29.5" width fits tight spaces
Keyfeatures4:
NSF and cULus certified for compliance
Keyfeatures6:
Made in USA for quality
Keyfeatures:
Stainless steel freestanding for durability
Keyfeatures3:
1350 Watts at 120 volts for consistent heat
Keyfeatures2:
Three thermostatic drawers for independent control
short_description:
Hatco hdw-3-120-qs warming drawer provides precise heat across three drawers for consistent food holding in high-volume service.
Lead Time:
2 - 3 Business Days
Real Weight:
235
Real Width:
32.5
Real Height:
34.25
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Stop sacrificing hold time for capacity. This freestanding warming drawer delivers consistent holding temperatures across three drawers while occupying minimal counter space, enabling continuous service during peak periods. Designed for professional kitchens, the unit combines thermostatic control, stainless-steel construction, and industry certifications to support reliable food holding in high-traffic environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove drawers and wash with warm, soapy water; rinse and dry. Wipe stainless steel exterior with non-abrasive cleaner and soft cloth. Clean interior heating surfaces with a damp cloth only; avoid excessive water near controls. Vacuum condenser area to remove dust and grease monthly. Inspect door seals and thermostatic controls for wear; replace parts as needed. Regular cleaning prevents contamination, fires, higher utility bills, and equipment failure.#@@#Additional Info#@#The Hatco HDW-3-120-QS warming drawer has three thermostatically controlled drawers in a 29.5" stainless steel cabinet, operating at 120 volts, 1-Ph, 60 Hz with 1350 Watts for safe holding temperatures; NSF and cULus certifications ensure compliance.#@@#General Info#@#Description #@# Stop sacrificing hold time for capacity. This freestanding warming drawer delivers consistent holding temperatures across three drawers while occupying minimal counter space, enabling continuous service during peak periods. Designed for professional kitchens, the unit combines thermostatic control, stainless-steel construction, and industry certifications to support reliable food holding in high-traffic environments. #@@# Thermostatic Controls#@# Thermostatic controls maintain set temperatures without wide fluctuations, allowing staff to hold products at safe, service-ready conditions. Operators can adjust settings quickly, reducing food waste and stabilizing plate-to-plate consistency. #@@# Three Drawer Capacity#@# Three drawers provide organized, simultaneous holding of multiple menu items, increasing throughput during service runs. Each drawer isolates heat to prevent flavor transfer and supports staggered staging of hot items. #@@# Stainless Steel Construction#@# The stainless steel exterior and interior resist corrosion and withstand daily cleaning protocols common in commercial kitchens. Maintenance crews find surfaces straightforward to sanitize, which supports compliance with sanitation schedules. #@@# Efficient Power Usage#@# A 1,350 Watt rating at 120 volts offers controlled energy consumption while delivering adequate holding heat for multiple pans. Kitchens running multiple units benefit from predictable electrical demand on standard 120v, 60 Hz circuits. #@@# Freestanding Installation#@# The freestanding design allows flexible placement on counters or stands without built-in modifications, simplifying kitchen layout changes and reducing installation costs. Staff can reposition units to meet changing workflow without disrupting adjacent equipment. #@@# Safety and Certification#@# The unit carries both CSA and cULus certifications and meets NSF requirements for safe food holding, providing documented compliance with common regulatory expectations. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect drawer seals weekly and replace if torn to maintain thermal integrity. Clean stainless steel surfaces with a pH-neutral detergent and soft cloth; avoid steel wool to prevent scratches. Remove drawers monthly and vacuum condensation channels and fan intakes to prevent clogging. Calibrate the thermostatic control quarterly using a certified probe and document readings. Schedule electrical inspections annually per CSA recommendations to verify 120v wiring and 1-Ph connections.