Stop sacrificing presentation for temperature control. This round heated simulated stone shelf delivers controlled heat, consistent hold times, and a compact footprint that fits tight service lines while supporting high-volume display needs. Designed for professional foodservice, this unit uses thermostatic control and 400 Watts of power to maintain product temperatures within a reliable 100-200°F range for effective hot holding.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and allow it to cool. Remove food and wipe the granite surface with a mild detergent and a soft cloth. Rinse with clean water and dry thoroughly to prevent residue. Clean vents and underside with a brush to remove grease and debris. Inspect the cord and NEMA 5-15P plug; replace if damaged. Clean weekly for heavy use and after spills to prevent bacteria, reduce fire risk, lower energy use, and avoid equipment failures.#@@#Additional Info#@#Hatco’s GRSSR-20 Glo-Ray heated simulated stone shelf is 20" diameter by 2.5", operating at 120v, 400 watts, 3.3 amps, 60 Hz. It maintains 100–200°F, features freestanding granite, and is CE, cULus, and UL EPH classified, made in USA.#@@#General Info#@#Description #@#
Stop sacrificing presentation for temperature control. This round heated simulated stone shelf delivers controlled heat, consistent hold times, and a compact footprint that fits tight service lines while supporting high-volume display needs. Designed for professional foodservice, this unit uses thermostatic control and 400 Watts of power to maintain product temperatures within a reliable 100-200°F range for effective hot holding.
#@@# Heating Element#@#
Engineered with a 400 Watt heating element, the shelf reaches and sustains target temperatures rapidly, reducing time between replenishment cycles. Operators can adjust the thermostatic control to hold precise temperatures, minimizing product weight loss and preserving texture during service.
#@@# Simulated Stone Surface#@#
Constructed from granite-style stone, the surface provides thermal mass that evens temperature across the plate and reduces hot spots. Staff benefit from less product waste and more consistent presentation when placing pans, plates, or display trays on the warmer plate.
#@@# Compact Footprint#@#
Measuring 20 inches in diameter and 2.58 inches high, the round unit fits narrow counters and curved display areas where rectangular devices do not. Managers can optimize serving lines and maintain sightlines while increasing capacity in constrained spaces.
#@@# Portable Installation#@#
The freestanding design features a rear-located cord, plug, and switch, allowing staff to reposition the unit without hardwiring, supporting flexible layouts and temporary service stations. Technicians find that the NEMA 5-15P plug configuration aligns with standard 120v supply circuits in most commercial kitchens.
#@@# Safety and Certifications#@#
Manufactured in the USA and certified to cULus and CE standards with UL EPH classification, the shelf meets common regulatory requirements for commercial hot holding equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Hatco GRSSR-20 daily for surface chips and loose fasteners; tighten hardware with a torque screwdriver per manufacturer torque values. Remove power before cleaning and allow the unit to cool to ambient temperature. Clean the simulated stone top with a pH-neutral detergent and soft cloth; avoid abrasive pads and solvents. Verify thermostatic control calibration monthly and record setpoints. Confirm cord integrity and NEMA 5-15P connection before service.
