Stop sacrificing line speed for safety and hygiene. This double-sided self-service food shield combines robust construction and practical adjustability to protect displays without slowing service. Designed for high-traffic foodservice contexts, it balances clear sightlines with commercial-grade durability to support continuous operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass and stainless posts after each service with a mild detergent and soft cloth, then sanitize high-touch zones (menu covers, shelf edges, counter frames) with an EPA-registered sanitizer per label. Remove debris from under shelves and seams daily to deter pests. Inspect seals and tighten hardware weekly. Regular cleaning prevents cross-contamination, shapes customer perception, ensures visible compliance with health codes, and extends the life of furnishings.#@@#Additional Info#@#Hatco’s ES92-108 Flav-R-Shield is a 108" W x 23" H x 38" D double-sided food shield made from 3/8" heat-tempered glass. It features polished edges, adjustable panels, and stainless steel posts. NSF certified, made in the USA, weight 506.88 pounds.#@@#General Info#@#Description #@#
Stop sacrificing line speed for safety and hygiene. This double-sided self-service food shield combines robust construction and practical adjustability to protect displays without slowing service. Designed for high-traffic foodservice contexts, it balances clear sightlines with commercial-grade durability to support continuous operation.
#@@# Tempered Glass#@#
Thick 3/8" heat-tempered glass provides a transparent barrier that resists thermal shock and impact. Users maintain visibility of products while staff and customers gain a reliable protective partition that meets sanitation expectations.
#@@# Polished Edges#@#
Fabricators finish corners with 3/4" radii and polished edges to reduce cut risk and simplify cleaning. Operators achieve consistent wipe-downs and lower maintenance time while minimizing contamination points.
#@@# Stainless Posts#@#
1" OD brushed 304 stainless steel posts anchor the shield and resist corrosion in wet or humid service lines. Managers extend service life and reduce replacement cycles through corrosion-resistant support components.
#@@# Adjustable Panels#@#
Front panels adjust to accommodate variable tray heights and serving configurations. Chefs and line staff modify the shield quickly to maintain access for replenishment without removing the entire unit.
#@@# Countertop Design#@#
Countertop installation simplifies integration into existing salad bars, buffets, or prep lines without structural alterations. Facilities deploy the unit rapidly and retain full counter workspace beneath the shield for pans and plates.
#@@# Compliance Certified#@#
NSF component certification and Made in the USA construction support regulatory and procurement requirements for institutional buyers. Procurement officers document compliance while foodservice teams operate under recognized sanitation standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean tempered glass daily with a nonabrasive, food-safe cleaner and a soft microfiber cloth to prevent scratches and streaks. Inspect 3/4" radius corners and polished edges weekly for chips; remove damaged panels immediately. Sanitize stainless steel posts and frame with a mild detergent and warm water, rinse, and dry to prevent corrosion. Verify leveling and secure 1" OD posts monthly. Replace worn seals and tighten fasteners as needed.
