Stop compromising service flow for protection. This full-service food shield combines robust construction with clear sight lines to protect food while preserving access and presentation. Designed for high-traffic counters, it provides a stable, sanitary barrier that supports full-service operations without hindering staff workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless posts with a microfiber cloth and mild detergent; rinse and dry to avoid streaks. Sanitize high-touch zones (front panel, top shelf, posts) with an EPA-registered surface disinfectant per label dwell time. Inspect seals and mounting hardware daily; tighten or replace as needed. Regular cleaning prevents germ transfer to food and hands, supports health-code compliance, deters pests, and preserves finish and service life.#@@#Additional Info#@#Hatco ED20-10815 Flav-R-Shield ED20 food shield is 108" W x 18" H x 15" D, made of heat-tempered glass with polished edges and a 3/8" top shelf.#@@#General Info#@#Description #@#
Stop compromising service flow for protection. This full-service food shield combines robust construction with clear sight lines to protect food while preserving access and presentation. Designed for high-traffic counters, it provides a stable, sanitary barrier that supports full-service operations without hindering staff workflow.
#@@# Tempered Glass#@#
Tempered glass panels provide impact resistance and thermal stability for continuous use in foodservice environments. Engineers specified 3/8 inch thick glass for the top shelf and 3/8 inch panels for the front and sides to balance visual clarity with structural integrity.
#@@# Radius Corner Design#@#
Heat-tempered glass features 3/4 inch radius corners and polished edges to reduce the risk of chipping and simplify cleaning routines. Staff will complete wipe downs faster while maintaining smooth surfaces that resist debris buildup.
#@@# Stainless Posts#@#
The shield uses 1 inch OD brushed 304 stainless posts to anchor panels and deliver corrosion resistance in humid kitchen conditions. Maintenance crews will spend less time replacing parts thanks to durable stainless construction.
#@@# Full Service Access#@#
Countertop configuration supports full-service interaction between servers and patrons, enabling easy reach for plated items while maintaining a protective barrier. Operators maintain service speed and comply with sanitary requirements without compromising presentation.
#@@# NSF Component Certified#@#
NSF component certification confirms materials and assembly meet recognized sanitation standards for commercial food handling. Managers gain confidence that installation aligns with regulatory expectations and inspection criteria.
#@@# Made In USA#@#
Manufacturers produced this unit in the USA using foodservice-grade materials to ensure traceability and consistent quality control. Procurement teams will prioritize a domestically made solution that supports reliable lead times and aftermarket support.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Hatco ED20-10815 food shield by cleaning tempered glass daily with a nonabrasive cleaner and microfiber cloth to remove fingerprints and residue. Inspect 1" OD brushed 304 stainless steel posts weekly for looseness and tighten fasteners per manufacturer torque values. Sanitize surfaces after service with an EPA-registered sanitizer; follow label contact time. Wash removable shelves and gaskets in warm, soapy water and dry completely before reassembly.
