Stop compromising service speed for hygiene control. This full-service food shield delivers robust protection while preserving clear sight lines and easy access for servers, supporting efficient frontline operations in cafeterias, hospitals, and high-traffic dining environments. Engineers designed the unit to integrate seamlessly with existing counters and foodservice workflows without obstructing service flow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless posts daily with a mild detergent and soft cloth to remove fingerprints and food residue. Sanitize high-touch zones—menu covers, chair backs, salt shakers, door handles—using an EPA-registered disinfectant per label contact time. Rinse food-contact ledges with potable water and dry. Inspect seals and mounting hardware weekly; tighten fasteners and repair damage. Regular cleaning prevents contamination, deters pests, and supports health-code compliance.#@@#Additional Info#@#Hatco’s ED20-06018 Flav-R-Shield is a 60" W x 18" H x 18" D stainless steel food shield with a tempered glass top, thick panels, polished edges, and brushed stainless steel posts.#@@#General Info#@#Description #@#
Stop compromising service speed for hygiene control. This full-service food shield delivers robust protection while preserving clear sight lines and easy access for servers, supporting efficient frontline operations in cafeterias, hospitals, and high-traffic dining environments. Engineers designed the unit to integrate seamlessly with existing counters and foodservice workflows without obstructing service flow.
#@@# Temptation Control.#@#
Tempered glass panels provide continuous protection across the front and sides while maintaining visual clarity for guests and staff. Designers utilized 3/8 inch thick glass on the top shelf and 3/8 inch thick panels on the front and sides to resist impact and scratching under intensive use.
#@@# Structural Integrity.#@#
Brushed 304 stainless steel posts with a 1 inch outer diameter anchor the assembly and distribute load evenly to the countertop. Fabricators constructed the frame from stainless steel to resist corrosion and support the weight of the double tier configuration effectively.
#@@# Tiered Access.#@#
The double tier design creates an elevated display shelf plus a lower service field, enabling servers to stage items at two heights for ergonomic reach. Operators maintain portion control and presentation while reducing reach strain during peak service hours.
#@@# Precision Fit.#@#
Manufacturers size the unit at 60 inches wide by 18 inches deep by 18 inches high to match standard full-service counters and to cover widths between 56 inches and 61 inches. Installers mount the shield as a countertop unit for straightforward placement without requiring structural alterations.
#@@# Safety Compliance.#@#
The assembly meets NSF component requirements and incorporates heat tempered glass with 3/4 inch radius corners and polished edges to reduce laceration risk during cleaning. Compliance documentation confirms suitability for regulated food preparation areas and supports facility inspections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Hatco ED20-06018 food shield daily for glass chips, loose fasteners, and seal integrity. Use a non-abrasive cleaner and microfiber cloth to clean tempered glass; rinse with potable water and dry to avoid streaks. Apply food-safe stainless steel polish to 304 posts and frame, then buff along the grain. Tighten mounting hardware to specified torque and check countertop alignment; recalibrate after service. Replace damaged glass panels immediately with CSA- or NSF-certified parts.
