Stop sacrificing countertop space for inconsistent cooling. This undermount cold shelf installs beneath counters to deliver controlled cooling where you need it, supporting prep stations and service lines with continuous electronic temperature management. Owners and managers gain a compact, professional refrigeration solution that integrates seamlessly with workflows while meeting commercial safety standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all items. Wipe interior and aluminum shelf with a mild soap solution and a soft cloth. Clean condenser coils and vents every 30 days to maintain efficiency and reduce fire risk. Use non-abrasive cleaners on exterior and inspect door seals for wear; replace if damaged. Rinse and dry all surfaces before reconnecting power. Regular cleaning removes bacteria, lowers energy use, prevents breakdowns, and helps pass CSA and health inspections.#@@#Additional Info#@#Hatco CSUP-24-I undermount cold shelf is 24" W x 19.5" D, with electronic controls and a self-contained R-290 refrigeration system at 120 volts, 60 Hz; aluminum, attached control box, 345 watts, 0.2 HP motor, cULus certified, Made in USA.#@@#General Info#@#Description #@#
Stop sacrificing countertop space for inconsistent cooling. This undermount cold shelf installs beneath counters to deliver controlled cooling where you need it, supporting prep stations and service lines with continuous electronic temperature management. Owners and managers gain a compact, professional refrigeration solution that integrates seamlessly with workflows while meeting commercial safety standards.
#@@# Dimensions Compatibility#@#
Measure openings before specifying units to ensure seamless undermount integration. The shelf fits a 24-inch wide by 19.5-inch deep footprint and lists overall cabinet width and height dimensions for accurate countertop cutout planning. This allows technicians to align mounting and service clearances without guesswork.
#@@# Electronic Temperature Control#@#
Employ an electronic control module that maintains precise slab temperatures with minimal operator input. The attached control box provides repeatable setpoints and responsive adjustments, enabling consistent product holding for toppings, plated items, or cold prep components.
#@@# Self-Contained Refrigeration#@#
Rely on a self-contained system that avoids remote condensing complexity and reduces installation time. The unit uses R-290 refrigerant and supplies integrated cooling capacity rated to match light commercial demands while simplifying maintenance procedures.
#@@# Durable Aluminum Construction#@#
Count on aluminum hardcoat material for the shelf surface and housing that withstands frequent use and resists corrosion. This construction reduces weight compared with alternative metals while providing an easy-to-clean finish suited to continuous foodservice operations.
#@@# Power and Electrical Specifications#@#
Plan electrical service using the 120 volts, 60 hertz, single-phase rating with NEMA 5-15P configuration and a 5.2 amp draw.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser fins weekly and remove dust with a soft brush to maintain airflow and cooling. Clean aluminum surfaces with a pH-neutral detergent and soft cloth; avoid abrasive pads. Sanitize interior contact areas per local foodservice protocols using food-safe agents and rinse well. Verify electronic control calibration monthly and log readings. Check door fastenings and seals for wear; replace seals at first sign of leakage.