The booster delivers consistent hot water recovery and precise temperature control for high-traffic warewashing stations while minimizing footprint and utility load.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the booster heater and lock out power at the panel. Drain the 6 gallons and flush the Castone® lined tank with clean water. Mix a mild detergent solution in gallons or liters as needed and scrub interior surfaces with a soft brush; avoid abrasive pads. Rinse thoroughly and dry with a lint-free cloth. Wipe the stainless front and powder-coated body with non-abrasive cleaner. Inspect seals and electrical connections; tighten or replace parts per CSA and cULus guidelines.#@@#Additional Info#@#Hatco’s C-9-208-3-QS electric booster heater stores 6 gallons and delivers 9.0 kW at 208v, 3-phase, supplying 37.5 amps for quick hot water recovery; Castone® lined tank, stainless front, powder-coated body, NSF and cULus certified, made in USA.#@@#General Info#@#Description #@#
The booster delivers consistent hot water recovery and precise temperature control for high-traffic warewashing stations while minimizing footprint and utility load.
Engineers specify a storage capacity that supports surge demand during peak cycles. Operators observe faster recovery times and reduced temperature drop between cycles, preserving sanitizing rinse performance.
The unit supplies substantial thermal input for intensive wash environments. Maintenance teams benefit from predictable heating curves and stable amperage draw.
This booster holds certifications and meets electrical safety standards for commercial kitchens. Inspectors will document compliant installation and facility teams will reduce liability during audits.
The tank features a durable lining with a stainless steel front panel and a resilient body for corrosion resistance. Service personnel can perform routine cleaning without compromising liner integrity.
Design dimensions keep the depth near 20.75 inches and the height under 20 inches, allowing mount or undercounter placement where space is limited. Installers appreciate simple positioning on non-adjustable legs that stabilize the unit on uneven floors.
The booster accepts power and operates at a rated capacity, aligning with applications in commercial settings. Purchasing agents find straightforward electrical requirements reduce retrofit complications for kitchens and institutional facilities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service technicians should flush the Castone® lined tank quarterly to remove scale; open the drain, run a manufacturer-approved descaling solution, then rinse until clear. Inspect and tighten 208v electrical connections monthly; document amp draw to confirm 37.5-amp load. Clean exterior panels and vent openings with a damp cloth and mild detergent. Verify thermostat calibration and replace failed elements immediately to maintain NSF and cULus compliance.
