Designed specifically for 208 volts and 1-Ph operation, the heater matches dishmachine booster requirements in institutional and commercial kitchens. Electric hookup procedures remain straightforward for licensed technicians and reduce field modification needs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and allow tank to cool. Drain all water and flush with clean water. Mix mild detergent in warm water (do not use caustic cleaners) and wipe stainless front and powder-coated body with a soft cloth. Clean inlet and outlet screens and remove scale from Castone® lined tank using manufacturer-approved descaler. Rinse thoroughly and dry. Inspect seals and electrical connections. Schedule routine cleaning to maintain performance and safety.#@@#Additional Info#@#Hatco C-7-208-1-QS electric booster heater offers 6 gallons of storage and 7.0 kW at 208v/60/1-ph. It has NSF and cULus certifications, a stainless front, Castone® lined tank, weighs 118 pounds, and is made in the USA.#@@#General Info#@#Description #@#
Designed specifically for 208 volts and 1-Ph operation, the heater matches dishmachine booster requirements in institutional and commercial kitchens. Electric hookup procedures remain straightforward for licensed technicians and reduce field modification needs.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect heating elements weekly and tighten electrical connections every month to prevent voltage drops and ensure 208v stability. Flush the Castone® lined tank quarterly to remove scale; drain fully and use a descaler compatible with stainless steel. Verify thermostat calibration biannually and replace gaskets showing wear. Clean exterior with a nonabrasive detergent and soft cloth after service. Record maintenance activities and retain CSA and cULus documentation.
