Stop compromising control for speed. This adjustable chocolate shaver delivers precise, consistent results for high-volume pastry stations while maintaining exacting texture and appearance for finished confections. Operators gain modular control over shaving thickness and repeatability across dozens of applications without added complexity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless shaver after each use with a soft cloth and a mild detergent solution to remove chocolate residue. Rinse with warm water and dry immediately to prevent spotting. Sanitize high-touch areas like handles and adjustment knobs using an approved sanitizer per CSA guidelines. Inspect for nicks or bent edges weekly and replace damaged units. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves finish and function.#@@#Additional Info#@#Harold Import’s 42189 adjustable chocolate shaver features a stainless steel blade and 7.25" width for consistent curls; it measures 3.5" depth, 0.5" height, weighs 3.1 pounds, ships 12 per case, and meets CSA standards for commercial baking.#@@#General Info#@#Description #@#
Stop compromising control for speed. This adjustable chocolate shaver delivers precise, consistent results for high-volume pastry stations while maintaining exacting texture and appearance for finished confections. Operators gain modular control over shaving thickness and repeatability across dozens of applications without added complexity.
#@@# Adjustable Thickness#@#
The dial allows incremental adjustment for fine to coarse shavings, enabling consistent curls and flakes across production batches. Chefs maintain repeatable presentation standards while reducing waste from uneven shaves.
#@@# Stainless Construction#@#
The stainless steel construction resists corrosion and withstands repeated use in busy kitchens. Staff can clean surfaces quickly and maintain hygienic handling without risk of material degradation.
#@@# Compact Footprint#@#
Measuring 7.25 inches wide and 3.5 inches deep, the tool fits tight prep stations and travel carts. Teams preserve counter space and transport the unit between stations with minimal interference.
#@@# Lightweight Design#@#
At approximately 3.1 pounds, the shaver balances stability with portability for pop-up events and limited kitchens. Operators can move the tool into service rapidly and reduce fatigue during extended prep sessions.
#@@# Precision Blade Edge#@#
The sharp blade geometry produces uniform curls suitable for cocoa decorations, truffle finishing, and pastry garnish. Pastry teams achieve consistent texture that enhances mouthfeel and visual appeal.
#@@# Case Quantity Packing#@#
Supplied in a 12 per case configuration, the packaging model supports bulk stocking for institutional purchasers. Purchasing managers streamline inventory replenishment and reduce per unit acquisition logistics.
Founded in 1998, the company supplies this tool to food service professionals, schools, hospital kitchens, and hospitality operations that require reliable smallware.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Harold Import 42189 chocolate shaver before each shift, checking for blade alignment and secure fasteners. Clean all stainless steel surfaces after use with warm water and mild detergent; sanitize with a food-safe sanitizer and rinse. Remove debris from cutting edges using a soft brush to prevent buildup. Lubricate adjustable components weekly with a food-grade lubricant. Store dry to avoid corrosion and document maintenance per CSA guidelines.
