Transform your sausage-making process with a manual vertical stuffer designed for efficiency and precision. This robust unit, featuring a 7 lbs. stainless steel canister, allows culinary professionals to create high-quality sausages with ease. Engineered for durability and performance, it stands as an essential tool for any kitchen focused on meat processing.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Hamilton Beach 86-0701-W sausage stuffer, disassemble the unit. Remove the canister and stuffing funnels. Wash these parts in warm, soapy water, scrubbing away any residue. Rinse thoroughly and let them air dry. Wipe the exterior with a damp cloth. For internal components, use a soft brush to remove stuck bits. Regular cleaning prevents bacteria buildup, reduces fire hazards from grease, and extends the equipment's lifespan.#@@#Additional Info#@#The Hamilton Beach 86-0701-W vertical sausage stuffer has a 7 lbs. stainless steel canister and dual-speed gear system. It includes four stainless steel funnels and a pressure release valve for efficient meat processing.#@@#General Info#@#Description #@#
Transform your sausage-making process with a manual vertical stuffer designed for efficiency and precision. This robust unit, featuring a 7 lbs. stainless steel canister, allows culinary professionals to create high-quality sausages with ease. Engineered for durability and performance, it stands as an essential tool for any kitchen focused on meat processing.
#@@# Dual Speed Gear System#@#
The innovative dual speed gear system enhances productivity by allowing users to adjust the stuffing speed according to their needs. This feature ensures consistent filling, whether you're preparing small batches or larger quantities. By optimizing the process, chefs can achieve better results with less effort, making it a valuable addition to any kitchen.
#@@# Pressure Release Valve#@#
Safety and control are paramount in meat processing. The integrated pressure release valve prevents overstuffing, reducing the risk of accidents and ensuring smooth operation. This thoughtful design element allows for a more enjoyable and secure experience while crafting sausages, giving chefs peace of mind.
#@@# Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this stuffer resists corrosion and wear, making it ideal for commercial environments. The durable material enhances longevity and simplifies cleaning, ensuring that hygiene standards are easily maintained. This robust construction supports the demands of busy kitchens, allowing for consistent performance.
#@@# Rubber Feet for Stability#@#
Stability during operation is crucial for effective stuffing. The rubber feet provide a secure grip on various surfaces, preventing slips and ensuring that the unit remains steady while in use. This feature enhances safety and allows chefs to focus on their craft without distractions, contributing to a more efficient workflow.
#@@# Includes Multiple Stuffing Funnels#@#
Versatility is key in any kitchen.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Hamilton Beach 86-0701-W 7 lbs. Stainless Steel Canister Manual Weston Vertical Sausage Stuffer, perform regular maintenance. Clean the stainless steel canister after each use with warm, soapy water to prevent residue buildup. Inspect the dual-speed gear system for signs of wear and lubricate as necessary. Check the pressure release valve for proper function to avoid overstuffing.
