Stop sacrificing draft quality for speed. This countertop mushroom-style draft tower combines robust construction with a six-service capacity, enabling high-throughput pour lines without compromising temperature control or sanitation. Designed for professional bars, restaurants, and institutional settings, this tower ensures organized dispensing, simplified maintenance, and consistent flow characteristics during peak service periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug tower before cleaning. Remove faucet handles and wipe surfaces with a mild detergent and soft cloth. Rinse with clean water and dry with a lint-free towel. Clean drip pan and insert; sanitize with EPA-approved sanitizer where food contacts. Flush restriction lines per schedule. Inspect seals and fittings; tighten or replace worn parts. Regular cleaning prevents bacterial contamination, grease fires, higher energy use, equipment failure, and failed CSA inspections.#@@#Additional Info#@#Glastender's MT-6-PB mushroom draft tower mounts on countertops and has six stainless steel faucets for beer or wine dispensing. It uses air-cooled operation with 72" restriction lines, includes a mirror-finish drain pan, and weighs 37 pounds.#@@#General Info#@#Description #@#
Stop sacrificing draft quality for speed. This countertop mushroom-style draft tower combines robust construction with a six-service capacity, enabling high-throughput pour lines without compromising temperature control or sanitation. Designed for professional bars, restaurants, and institutional settings, this tower ensures organized dispensing, simplified maintenance, and consistent flow characteristics during peak service periods.
#@@# Stainless Construction#@#
The stainless steel shell resists corrosion and simplifies cleaning, reducing maintenance time between shifts. Operators will maintain a sanitary dispensing surface that withstands daily use in high-humidity service areas.
#@@# Six Faucet Capacity#@#
With six stainless steel faucet ports, this tower provides six independent service lines, allowing simultaneous pours for multiple taps and reducing customer wait times. Managers gain the flexibility to offer varied draft selections while keeping fittings compact on a single countertop mount.
#@@# Air Cooling System#@#
The air-cooled operation eliminates the need for integrated glycol circuits, lowering installation complexity and minimizing service points. Technicians will find diagnostics and airflow access straightforward, which reduces downtime and service costs.
#@@# Integrated Drain Pan#@#
The mirror-finish surface-mount drain pan features a removable perforated insert that captures spills and facilitates sanitation, preventing pooling on the counter. Staff can quickly remove and clean the insert, maintaining hygienic conditions during heavy service.
#@@# Long Restriction Lines#@#
The included 72" restriction lines deliver controlled flow and consistent pour rates, improving head formation and reducing waste across various beer types. Bartenders will achieve repeatable pours that align with portion and inventory controls.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Glastender MT-6-PB tower weekly for gasket wear and surface damage. Remove faucets and flush each line with warm water, then sanitize using a validated chemical for 15–30 minutes; follow manufacturer dwell times. Clean the mirror-finish drain pan and perforated insert after each shift to prevent buildup. Verify 72" restriction lines remain free and replace tubing at first sign of discoloration. Schedule condenser and airflow checks quarterly.
