The low-profile back bar dry storage cabinet delivers organized, durable storage for busy bars and foodservice stations, combining a compact 60-inch footprint with heavy-duty interior construction for consistent dry storage performance. Designed for non-refrigerated applications, this three-section unit balances accessibility and capacity while meeting sanitation standards for commercial environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the cabinet before cleaning. Wipe the interior with mild detergent and rinse. Clean the exterior with a non-abrasive cleaner. Wash shelves in soapy water; dry before reinstalling. Check seals and hinges; clean and lubricate if needed. Regular cleaning prevents contamination, reduces fire risk, improves efficiency, extends equipment life, and aids health inspections.#@@#Additional Info#@#Glastender LPDS60 is a 60" wide low-profile dry storage cabinet with galvanized steel interior, three solid swing doors, adjustable shelves, stainless steel feet, ETL-Sanitation listing; non-refrigerated, 350 lbs, made to order.#@@#General Info#@#Description #@#
The low-profile back bar dry storage cabinet delivers organized, durable storage for busy bars and foodservice stations, combining a compact 60-inch footprint with heavy-duty interior construction for consistent dry storage performance. Designed for non-refrigerated applications, this three-section unit balances accessibility and capacity while meeting sanitation standards for commercial environments.
#@@# Galvanized Steel Interior#@#
Galvanized steel interior surfaces provide corrosion resistance and a cleanable finish suited for high-traffic back bar use. These surfaces resist wear from frequent stocking and simplify sanitation workflows while extending service life.
#@@# Three Solid Doors#@#
Three swing solid doors compartmentalize storage and prevent cross-contamination between product types. Each door offers secure closure and straightforward access for staff during peak service periods.
#@@# Adjustable Shelving#@#
One adjustable shelf per section allows operators to configure internal space for varied package sizes and supply types. Staff can rearrange shelving quickly to optimize inventory layout and minimize restock time.
#@@# Low-Profile Design#@#
The low-profile cabinet fits beneath back bar counters and under raised rail areas while maintaining a full 60-inch working width. This design preserves counter continuity and enables efficient use of limited back bar real estate.
#@@# Stainless Steel Feet#@#
Stainless steel bullet feet provide stable support and resist corrosion at the cabinet base, ensuring reliable leveling on commercial floors. Maintenance teams can clean around the base easily, supporting overall sanitation protocols.
#@@# Sanitation Listed#@#
ETL-Sanitation listing verifies the cabinet meets commercial sanitation criteria for dry storage in foodservice environments. Operators gain documented compliance for health inspections and consistent safe storage practices.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Address the reader formally and follow these steps to maintain service life and sanitation. Clean the galvanized steel interior and back with mild detergent and warm water; rinse and dry to prevent corrosion. Wash shelves with soapy water and check supports. Wipe bullet feet and trim. Inspect door hinges, seals, and alignment. Clear ventilation of dust. Verify ETL-Sanitation compliance and document cleaning intervals.
