Stop sacrificing throughput for control. This 52-inch stainless interior draft dispensing cooler delivers consistent chilled storage and convenient service access in a compact bar profile, enabling continuous tap service without interruption. Operators maintain product integrity with front servicing, bright LED illumination, and a durable stainless top designed for daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove kegs and loose parts. Empty drip trays and wipe spills with warm, soapy water. Scrub stainless interior and 1" top with a non-abrasive cleaner, rinse and dry. Clean condenser coils monthly with a soft brush to improve efficiency and lower energy use. Inspect door gaskets for tears; replace if worn. Sanitize surfaces that contact beer to stop bacteria and pass CSA and ETL-Sanitation scrutiny. Reconnect power only when dry.#@@#Additional Info#@#Glastender’s C1FB52-DD draft cooler features a 52" bar-profile, stainless steel interior, keg racks, and bright LED lighting. It has self-contained R-290 refrigeration, a 1/6 HP motor, and meets NSF and ETL standards for reliable service.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This 52-inch stainless interior draft dispensing cooler delivers consistent chilled storage and convenient service access in a compact bar profile, enabling continuous tap service without interruption. Operators maintain product integrity with front servicing, bright LED illumination, and a durable stainless top designed for daily use.
#@@# Front Service#@#
Front-access service simplifies line changes and routine maintenance, reducing downtime during peak shifts. Technicians can access refrigeration components and keg racks from the front, eliminating the need to move the unit for service.
#@@# Stainless Interior#@#
The stainless steel interior resists corrosion and supports frequent cleaning cycles required in foodservice environments. Staff benefit from a sanitary surface that meets NSF Standard 7 for open food storage and ETL-Sanitation verification.
#@@# Efficient Refrigeration#@#
A 1/6 HP compressor paired with R290 hydrocarbon refrigerant delivers targeted cooling while minimizing energy draw at 120 volts and 3.5 amps. Managers gain stable temperatures for kegs with a self-contained system that vents at the front, allowing flexible placement under counters.
#@@# Two-Section Capacity#@#
The two-section, 52-inch width and 16-inch door opening support multiple keg configurations and parallel service lines. Teams increase tap availability and reduce changeover frequency by storing separate product zones accessible from the same unit.
#@@# Durable Top Surface#@#
A 1-inch stainless finished top provides a food-safe work surface and withstands daily bar operations. Bartenders use the top for glassware staging and routine prep while maintaining a sanitary contact area.
#@@# Regulatory Compliance#@#
The unit carries cETLus and ETL certification and utilizes NSF Standard 7 compliant construction for open food storage.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush and vacuum to maintain airflow. Clean stainless steel interior and 1" finished top weekly using a pH-neutral detergent and soft cloth; rinse and dry to prevent corrosion. Verify door seals for compression and replace damaged gaskets immediately to preserve temperature. Level the unit and confirm front venting remains unobstructed. Schedule professional inspection for refrigeration circuit and R-290 refrigerant annually.
