Stop sacrificing draft quality for throughput. This draft cooler combines a commercial-grade refrigeration system with a bar-profile layout to maintain consistent keg temperatures while supporting high-volume pouring demands. Engineered for continuous service, the unit delivers controllable cooling performance in an 84-inch footprint while meeting sanitation and safety certifications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and empty kegs. Remove shelves and wipe interior with mild detergent and warm water. Clean condenser coils with a soft brush every 3 months to improve efficiency. Flush drain lines and inspect door gaskets; replace worn seals. Degrease exterior with non-abrasive cleaner and polish stainless steel with a soft cloth. Sanitize faucets and keg rails regularly to stop bacterial growth and prevent cross-contamination. Dry all components before reconnecting power.#@@#Additional Info#@#Glastender C1FB84-DD draft dispensing cooler delivers a stainless steel interior, three-section 84" width, self-contained R-290 refrigeration, 1/4 HP motor, front service access, LED lighting, NSF and ETL sanitation certifications.#@@#General Info#@#Description #@#
Stop sacrificing draft quality for throughput. This draft cooler combines a commercial-grade refrigeration system with a bar-profile layout to maintain consistent keg temperatures while supporting high-volume pouring demands. Engineered for continuous service, the unit delivers controllable cooling performance in an 84-inch footprint while meeting sanitation and safety certifications.
#@@# Front Service Access#@#
Front service access simplifies maintenance and line changes, reducing downtime during peak shifts. Technicians can reach internal components and keg racks without moving the unit, preserving workflow and minimizing service interruptions.
#@@# Stainless Steel Interior#@#
The stainless steel interior provides durable surfaces that resist corrosion and withstand daily cleaning protocols. Operators achieve sanitary conditions for open food storage in compliance with NSF Standard 7 while maintaining a professional bar presentation.
#@@# Efficient Refrigeration#@#
R-290 hydrocarbon refrigerant and a 1/4 HP compressor deliver efficient temperature control with a reduced environmental impact. The self-contained system stabilizes set points across three sections, allowing multiple kegs to maintain consistent draft quality.
#@@# Front Venting Design#@#
Front venting eliminates the need for rear clearance, enabling installation against walls or in tight backbar spaces. Owners maximize floor plan flexibility and maintain proper airflow without compromising service accessibility.
#@@# Bright Interior Lighting#@#
Bright white LED interior lighting enhances visibility for keg identification and inventory checks during service. Staff can locate couplers and replacement kegs faster, shortening line times and improving service speed.
#@@# Robust Construction#@#
An 84-inch width with a 1-inch stainless finished top and galvanized steel back creates a work-ready surface and structural support for service activities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush and vacuum to maintain thermal transfer. Drain and sanitize drain lines weekly using an approved detergent solution at manufacturer concentrations. Verify door gaskets daily for cracks and replace when compression fails. Calibrate temperature probe monthly and record readings between 36°F and 38°F. Lubricate hinges quarterly with food‑grade lubricant. Document all service actions and retain records for CSA and ETL compliance.
