Stop settling for single-use throwaways when a resilient container multiplies value across service cycles. This 5-inch by 5-inch by 3.25-inch polypropylene food container offers leak-resistant transport, heat-reheating compatibility, and stackable storage that supports high-volume operations without sacrificing portion control or sanitation standards. Facility managers and food service teams will find its reusable construction and NSF compliance reduce waste and simplify compliance workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe container lids and rims after each use with a food-safe detergent and warm water, then rinse. Run in dishwasher on top rack for full clean and sanitization. Spot-sanitize high-touch zones—menu covers, shaker tops, chair backs, booth seams, and bathroom handles—using an approved sanitizer per label. Remove crumbs and spills from under shelves and booths to deter pests. Regular cleaning prevents cross-contamination, supports inspections, and preserves furnishings.#@@#Additional Info#@#GET EC-08-1-JA 5" x 5" x 3-1/4" polypropylene jade food container features a leak-resistant snap closure, stackable design, and is dishwasher/microwave-safe.#@@#General Info#@#Description #@#
Stop settling for single-use throwaways when a resilient container multiplies value across service cycles. This 5-inch by 5-inch by 3.25-inch polypropylene food container offers leak-resistant transport, heat-reheating compatibility, and stackable storage that supports high-volume operations without sacrificing portion control or sanitation standards. Facility managers and food service teams will find its reusable construction and NSF compliance reduce waste and simplify compliance workflows.
#@@# Leak-Resistant Closure#@#
Engineers designed a snap closure that locks securely to prevent spills during transport and holding. Staff will rely on consistent containment for sauces and moist entrees, reducing product loss and cleanup time.
#@@# Durable Polypropylene Body#@#
Manufacturers specified BPA-free polypropylene to withstand repeated use and handling without cracking. Operators can expect break resistance while maintaining lightweight handling for rapid staging and service.
#@@# Dishwasher and Microwave Safe#@#
Testing confirms compatibility with commercial dishwashers and microwave ovens for reheating applications. Teams can sanitize and reheat on-site, preserving food temperature control and minimizing single-use dependency.
#@@# Stackable Design#@#
A tapered profile enables stable stacking to maximize cooler, shelf, and line space while reducing transit volume. Inventory managers will increase storage density and streamline transport batches.
#@@# Portion Control Capacity#@#
The single-compartment layout measures 5 by 5 by 3.25 inches, providing a consistent single entree portion footprint. Chefs can standardize plating and nutritional calculations with repeatable container volume.
#@@# Sustainable Lifecycle#@#
Materials and construction support reusable service cycles and recycling at the end of life, aligning with procurement goals for cost reduction and waste diversion. Purchasing teams benefit from lower recurring costs compared with disposable alternatives.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect containers daily for cracks or warping that compromise leak resistance and replace damaged units. Rinse containers after use to remove oils and acids; use a neutral pH detergent and soft brush for cleaning. Operate dishwashers within temperature guidelines to prevent distortion. Dry components completely before stacking to avoid microbial growth. Rotate stock using first-in, first-out to limit storage of soiled items.