Transform your food service operation with a mobile serving cabinet designed for efficiency and reliability. This stainless steel unit enhances your kitchen's workflow and ensures that hot food remains at optimal temperatures for your customers. With robust construction and thoughtful design, this cabinet is an essential addition for any high-volume setting.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your FWE HLC-2W6-1-HWR serving cabinet is essential. Start by unplugging the unit. Use a mild soap solution and a soft cloth to wipe the stainless steel surfaces. Pay attention to the interior, ensuring all food residues are removed. Regularly check and clean the valve controls to prevent buildup. Inspect the cabinet for signs of wear or damage. Keeping this equipment clean enhances food safety, extends its lifespan, and helps you pass health inspections.#@@#Additional Info#@#The FWE HLC-2W6-1-HWR 34.5" W Stainless Steel Handy Line Serving Cabinet operates at 120 volts. Its mobile design and open cabinet base ensure efficient hot food service with a capacity for two pans.#@@#General Info#@#Description #@#
Transform your food service operation with a mobile serving cabinet designed for efficiency and reliability. This stainless steel unit enhances your kitchen's workflow and ensures that hot food remains at optimal temperatures for your customers. With robust construction and thoughtful design, this cabinet is an essential addition for any high-volume setting.
#@@# Stainless Steel Durability#@#
Crafted from high-quality stainless steel, this serving cabinet withstands the rigors of daily use in busy kitchens. Its corrosion-resistant surface simplifies cleaning and maintenance, ensuring a professional appearance that lasts. This durability translates into long-term savings, as the cabinet requires less frequent replacement.
#@@# Efficient Heating System#@#
Equipped with a powerful electric heating system, this unit maintains food temperatures effectively, ensuring that dishes remain warm and ready to serve. Operating at 1600 watts, it delivers consistent heat across the cabinet, allowing for efficient service during peak hours. This feature is crucial for maintaining food safety standards while enhancing customer satisfaction.
#@@# Mobile Design for Flexibility#@#
The mobile design allows for easy repositioning within your kitchen or dining area, adapting to your service needs. With a working height of 37 inches, it provides ergonomic access for staff, reducing strain during service. This flexibility supports dynamic service environments, making it ideal for catering events or buffet setups.
#@@# Open Cabinet Base#@#
Featuring an open cabinet base, this unit maximizes accessibility and visibility of stored items. Staff can quickly identify and retrieve food items, streamlining the serving process. This design also promotes airflow, helping to maintain consistent temperatures throughout the cabinet.
#@@# Individual Control for Precision#@#
The individual control system allows for precise temperature adjustments, catering to different food types and service requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the FWE HLC-2W6-1-HWR serving cabinet, conduct regular inspections of electrical components. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Check the cabinet's interior for food residue and wipe it down with a damp cloth. Verify the cabinet remains level for proper heating. Inspect the power cord for wear or damage. Regular maintenance enhances equipment longevity and ensures consistent food quality.
