Stop settling for fragile dinnerware when your operation demands both form and function. This commercial porcelain plate provides a substantial presence at the pass while resisting chipping and thermal shock during high-turn service. Operators will appreciate the consistent dimensional control and a neutral ash finish that seamlessly integrates with various plating styles and line workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 11" porcelain plate with a soft cloth and mild detergent; rinse and air dry. Sanitize high-touch zones like menu covers, salt shakers, chair backs, and door handles with EPA-registered disinfectant following dwell time. Remove crumbs and spills from booth crevices and under shelving to deter pests. Clean visible non-food-contact surfaces before inspections to meet CSA attention and maintain customer perception and safe service.#@@#Additional Info#@#FOH Artefact porcelain plate, 11" round in ash, offers durable, chip-resistant serviceware for high-volume foodservice. Weighing 1.653 pounds, it stacks efficiently and meets CSA handling expectations.#@@#General Info#@#Description #@#
Stop settling for fragile dinnerware when your operation demands both form and function. This commercial porcelain plate provides a substantial presence at the pass while resisting chipping and thermal shock during high-turn service. Operators will appreciate the consistent dimensional control and a neutral ash finish that seamlessly integrates with various plating styles and line workflows.
#@@# Material Integrity#@#
Porcelain construction ensures high density and low porosity, resulting in an extended service life and reduced breakage rates in busy settings. Chefs can rely on thermal stability during hot-to-cold transitions, maintaining plate integrity under continual service.
#@@# Standard Dimensional Control#@#
With an 11-inch diameter, this plate offers precise surface area for portion control, plating consistency, and predictable tray fits across multiple production lines. Kitchen staff can achieve repeatable presentations and optimize garnish placement without crowding.
#@@# Neutral Ash Finish#@#
The ash tone provides a subdued backdrop that enhances plated items and supports diverse menu aesthetics, from classic to contemporary. Front-of-house teams benefit from a neutral color that minimizes visual competition with food while masking minor staining between service cycles.
#@@# Dishwasher Compatibility#@#
Porcelain resists high-temperature wash cycles and common detergents, enabling rapid turnaround in commercial dish machines. Managers gain predictable cleaning performance that aligns with existing warewashing procedures and cycle times.
#@@# Case Packaging Efficiency#@#
Supplied four per case, the packaging balances safe transport with storage economy for back-of-house inventory management. Purchasing teams can simplify reorder quantities and calculate shelf turnover using case-based demand forecasts.
#@@# Weight and Handling#@#
At approximately 1.653 pounds each, the plate offers a substantial hand feel that communicates quality without undue heft for servers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Store porcelain plates on padded racks to avoid chipping and stress cracks. Inspect each plate for hairline fractures and remove compromised units immediately. Clean with pH-neutral detergent in warm water; avoid rapid temperature shifts to prevent thermal shock. Dry thoroughly with a soft lint-free cloth before stacking. Rotate inventory to minimize wear. Follow CSA guidelines for sanitation and handle each plate by the rim to reduce contact with food surfaces.
