Engineered for high-volume retail and food service operations, this horizontal open display merchandiser ensures consistent temperature control and visible product presentation while maintaining energy efficiency. Designed for continuous front-of-house use, it supports rapid stock rotation with a 12.3 cu. ft. capacity and a self-contained refrigeration system utilizing R-290 refrigerant for a lower environmental impact. Operators can rely on dependable performance with a 115v, 1-Ph electrical supply, meeting sanitation and safety certifications, including CSA and ETL sanitation listings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all product. Wipe interior with mild soap and warm water; sanitize food-contact surfaces to remove bacteria and stop sickness. Degrease vents and clean oven areas to prevent fires. Clean condenser coils and door gaskets; improving efficiency saves on bills and avoids breakdowns. Inspect shelves and seals; replace worn parts to pass CSA and health inspections. Dry thoroughly before reconnecting power.#@@#Additional Info#@#The Everest Refrigeration EOMH-60-W-35-T open display merchandiser offers 12.3 cu. ft.#@@#General Info#@#Description #@#
Engineered for high-volume retail and food service operations, this horizontal open display merchandiser ensures consistent temperature control and visible product presentation while maintaining energy efficiency. Designed for continuous front-of-house use, it supports rapid stock rotation with a 12.3 cu. ft. capacity and a self-contained refrigeration system utilizing R-290 refrigerant for a lower environmental impact. Operators can rely on dependable performance with a 115v, 1-Ph electrical supply, meeting sanitation and safety certifications, including CSA and ETL sanitation listings.
#@@# Exterior White#@#
A durable white exterior simplifies integration with existing front-of-house décor while resisting common surface wear. Service staff can easily access panels and controls for quick inspections and routine maintenance.
#@@# Interior Stainless Steel#@#
Commercial kitchens appreciate stainless steel interiors for their corrosion resistance and ease of cleaning. Staff can maintain hygiene standards efficiently due to smooth interior surfaces and two adjustable shelves that accommodate various product formats.
#@@# Open Air Access#@#
Merchandisers encourage impulse purchasing by combining open access with controlled refrigeration, maintaining product visibility while minimizing retrieval time. Managers can enhance throughput during peak periods as staff retrieve stock without delays from door operations.
#@@# Energy Efficient Operation#@#
Systems designed for lower energy consumption utilize R-290 refrigerant and optimized compressors to reduce electrical demand on a 115 volts, 60 hertz, 1-Ph circuit while meeting performance standards. Facilities can lower operating expenses through efficient thermal management and reduced runtime.
#@@# Capacity And Layout#@#
With a 12.3 cu. ft. usable volume and two shelf positions, this merchandiser allows for clear product organization and flexible planograms for grab-and-go programs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Everest EOMH-60-W-35-T Horizontal Display Merchandise.#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove dust with a coil brush for efficiency. Schedule defrost cycles based on load and conditions; drain condensate lines to prevent overflow. Clean surfaces with a nonabrasive cleaner and warm water; sanitize shelving after heavy use. Check door seals for gaps and replace worn gaskets for temperature stability. Calibrate thermostat monthly and record temperatures for CSA compliance. Check refrigerant connections for leaks and tighten fittings per specs.
