The Equipex 400ED is a 34″ wide stainless steel double roller grill crepe machine operating on 208/240 V. Designed for high-volume crepe and flatbread production, it features twin rollers for consistent thickness and continuous operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and allow to cool. Wipe rollers and stainless surfaces with damp cloth and mild detergent. Rinse, dry thoroughly. Avoid abrasive scrubbers to maintain calibration.#@@#Additional Info#@#Double-roller crepe machine with 34" wide stainless-steel rollers—built for high-volume crepe production in cafes and foodservice.#@@#General Info#@#Description #@#
The Equipex 400ED is a 34″ wide stainless steel double roller grill crepe machine operating on 208/240 V. Designed for high-volume crepe and flatbread production, it features twin rollers for consistent thickness and continuous operation.
#@@# Twin-Roller Consistency #@#
Equipped with dual satin-finish rollers, the machine evenly spreads and cooks batter, delivering uniform crepe thickness. It supports continuous production and reduces manual adjustments. Results are consistent across each batch.
#@@# High-Volume Output #@#
The 34″ cooking surface accommodates simultaneous crepe preparation at commercial speed. Roller conveyance supports nonstop workflow. Ideal for busy breakfast counters, food trucks, or buffet stations.
#@@# Precise Heat Control #@#
Individual thermostats regulate roller temperature for optimal cooking results. Operators can fine-tune heat to match batter viscosity and desired browning. The system ensures uniform heat application.
#@@# Stainless Steel Construction #@#
Built entirely of stainless steel housing and rollers, the unit resists corrosion, food acids, and daily wear. Smooth surfaces allow fast cleaning. The rugged design supports heavy commercial use.
#@@# Easy-to-Use Operation #@#
The crepe machine features on/off toggles and temperature dials with visual indicators. Rollers begin operation once set, reducing manual labor. The simple interface minimizes operator training.
#@@# Versatile Culinary Use #@#
Perfect for crepes, flatbreads, and tortillas, it suits cafés, hotels, and concession setups. Its continuous roller system streamlines prep and increases throughput. Ideal for high-demand service environments.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Clean rollers and trays daily to prevent batter buildup. Inspect roller alignment weekly. Check roller bearings and calibrate thickness monthly. Lubricate moving parts annually. Ensure thermostat accuracy.
