Manufactured to align with common component standards, the assembly fits professional kitchen workflows and inspection expectations. Operations managers receive parts that simplify inventory and repair traceability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean probe wiring regularly to prevent contamination and maintain inspections. Disconnect probe, wipe cable and connector with a cloth dampened in a mild detergent solution, then sanitize high-touch covers and connectors with an approved sanitizer per label directions. Rinse and dry fully before reconnecting. Inspect for cuts or exposed conductors; replace damaged wiring immediately. Routine cleaning deters pests, preserves finish, and supports customer confidence and CSA compliance.#@@#Additional Info#@#PartsTown EL WIR0222 food probe extension cable, model CAB-02T2-U72IRC, is 5.7 inches long, weighs 0.07 pounds, and offers reliable temperature signal extension for commercial kitchens, meeting CSA standards and supporting probe replacements.#@@#General Info#@#Description #@#
Manufactured to align with common component standards, the assembly fits professional kitchen workflows and inspection expectations. Operations managers receive parts that simplify inventory and repair traceability.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the EL WIR0222 probe extension wire before each shift for kinks, cuts, or insulation breach. Replace the part at first sign of abrasion to prevent inaccurate readings. Clean connectors with isopropyl alcohol and a lint-free cloth, allowing connectors to air-dry fully. Route cable to avoid heat sources and sharp edges; secure with cable ties without overtightening. Calibrate the probe per manufacturer intervals and record maintenance actions in log.