Stop compromising protection for presentation. This stainless steel double-sided self-service sneeze guard delivers robust contamination control while maintaining clear sight lines for service areas. Designed for continuous use in high-traffic foodservice settings, this unit balances durable construction with flexible configuration to support plated and wrapped foods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel frame and acrylic guards with mild detergent and warm water; rinse and dry to avoid spotting. Sanitize high-touch zones (front glass edges, end panels, shelf fronts) with EPA-approved disinfectant; follow dwell time. Check seals and hardware weekly; tighten loose fasteners. Clean undershelves and counters to remove food residue and deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves finish.#@@#Additional Info#@#Duke TS580-32 Thurmaduke Designer Sneeze Guard measures 31.75" W x 16.5" D x 24" H. It offers two-sided, two-tier self-service protection with a stainless steel frame, glass shelves, and adjustable front glass, suitable for foodservice operations.#@@#General Info#@#Description #@#
Stop compromising protection for presentation. This stainless steel double-sided self-service sneeze guard delivers robust contamination control while maintaining clear sight lines for service areas. Designed for continuous use in high-traffic foodservice settings, this unit balances durable construction with flexible configuration to support plated and wrapped foods.
#@@# Frame Integrity#@#
Constructed with stainless steel, this guard provides rigid support and resists corrosion in busy kitchen environments. Installers will appreciate the countertop installation type that secures the unit without complex substructures.
#@@# Dual Access Design#@#
The two-sided layout allows simultaneous service from either side, increasing throughput during peak periods. Operators achieve faster transaction cycles while maintaining protective separation between staff and patrons.
#@@# Tiered Display Shelves#@#
The two-tier configuration includes glass shelves sized to present items clearly and optimize horizontal capacity. Managers can display hot and cold wrapped products on the lower deck while reserving the upper deck for wrapped items only to comply with sanitation protocols.
#@@# Adjustable Front Glass#@#
The adjustable front glass enables customization of service clearance and user ergonomics for varying counter heights. Teams can fine-tune the glass position to reduce splashes and align with tray rails or plates.
#@@# Acrylic End Guards#@#
Quarter-inch acrylic end guards provide impact resistance and preserve visibility at station edges. Staff avoid blind spots when replenishing trays because sight lines remain unobstructed along the length of the unit.
#@@# Regulatory Compliance#@#
This unit carries cULus listing and UL EPH classification, signaling evaluation for safety and performance requirements. Facilities satisfy inspection expectations more easily when using equipment that meets recognized standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Duke TS580-32 sneeze guard weekly to maintain hygiene and optical clarity. Use a soft microfiber cloth and mild detergent for stainless steel and glass; avoid abrasive pads that scratch surfaces. Disassemble acrylic end guards and wash with warm water; dry thoroughly to prevent streaks. Inspect seals and hardware monthly; tighten fasteners and replace worn gaskets. Sanitize serving surfaces per local health codes after each service period.
