The unit fits medium to large counters and supports continuous operation in high-traffic foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass and stainless steel daily with a mild detergent solution, then rinse with clean water and dry with a lint-free cloth. Disinfect high-touch areas—countertop mounts, frame tubes, shelf edges—using an EPA-registered surface sanitizer per label contact time. Inspect seals and mounting flanges weekly; tighten fasteners and remove food debris under shelves to deter pests. Regular cleaning prevents cross-contamination, supports inspections, and preserves finish.#@@#Additional Info#@#Duke TS462DD-46 food shield measures 45.57"W x 20"D x 26.11"H. It converts between full-service and self-service, featuring tempered glass, dual shelves, and sloped posts. Weighs 67 pounds, ideal for schools, hospitals, and hospitality.#@@#General Info#@#Description #@#
The unit fits medium to large counters and supports continuous operation in high-traffic foodservice environments.
The guard is designed to resist corrosion and withstand repeated cleaning cycles, ensuring durable performance and a consistent appearance in institutional kitchens where sanitation demands remain constant.
The design incorporates a 3/8 inch glass overshelf with polished rounded edges for safety. Operators receive clear sightlines and a hygienic barrier that resists scratching and simplifies visual monitoring.
The assembly allows for easy reconfiguration of service style during peak periods, providing operational flexibility that reduces downtime and supports varied service models across shifts.
Two shelves provide organized staging and accessible placement of pans, trays, or plates, increasing workstation efficiency. Chefs and attendants maintain orderly displays while reducing reach and transfer time during busy service.
Mounting flanges secure the posts through the countertop for a stable installation that resists lateral movement during use. Maintenance teams benefit from a secure fit that minimizes wobble and preserves alignment under frequent handling.
The unit measures approximately 45.57 inches wide, 23.07 inches deep, and 26.11 inches high, covering a broad range of counter footprints. Procurement professionals can plan layouts precisely using these measurements for cavity and service lane allocation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect mounts weekly and tighten all fasteners to maintain structural integrity of the Duke TS462DD-46 food shield. Clean tempered glass with a nonabrasive glass cleaner and soft microfiber; dry to prevent streaks. Sanitize stainless steel posts and mounting flange with a pH-neutral sanitizer; rinse and buff with a dry cloth. Check edge seals and replace damaged gaskets. Verify countertop anchors and relevel when wobble appears to ensure safe service.
