Skip to main content

Duke 613-G2XX-LP Stainless Steel Liquid Propane Double-Deck Standard Convection Oven - 120 Volts

Duke

$19,256.74
(No reviews yet) Write a Review
SKU:
613-G2XX-LP
Weight:
1,080.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
613-G2XX__1091
other_types:
613-G2XX-NG$Natural Gas#@#613-G2XX-LP$Liquid Propane
NSF Certified:
Yes
Base:
Legs
Capacity per Compartment:
6 Pans
Control Type:
Manual
Deck Qty:
2
Exterior Finish:
Stainless Steel Front & Sides
Interior Finish:
Porcelain
Number of Decks:
2
Power Type:
Liquid Propane
Total BTU:
40000
Voltage:
120v
email_price:
no
Tags:
Convection Oven, Gas
Label Option type:
rectangles
Net Price:
18427.50
msrp_price:
no
Ship From:
65301
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
Other Available Options:
Liquid Propane
call_price:
no
map_price:
no
Freight Class:
85
Packed By:
1 each
add_to_cart:
no
MAP Price:
19256.74
Manufacturer:
Duke
login_price:
no
List Price:
40950.00
Trigger BC Integration:
Y-6/26/2026_1:20PM
Taxonomy Weight:
1080
Amps:
3.5
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Duke
Filter_Power Type:
Liquid Propane
Filter_Oven Interior Style:
Standard Depth
Filter_Total BTU:
25,000 - 53,999 BTU
Filter_Control Type:
Digital
Filter_Voltage:
120 Volts
Filter_Number of Decks:
Double
Filter_Features:
Double-Stack
Primary Image:
Duke_613-G2XX-LP.png
specsheet:
Duke_613-G2XX-LP.pdf
warranty:
Duke_613-G2XX-LP_1.pdf
manual:
Duke_613-G2XX-LP_2.pdf
instructions:
Duke_613-G2XX-LP_3.pdf
Sale Price:
19256.74
CSA Flame:
Yes
CSA Star:
Yes
Lead Time:
2 - 3 Business Days
Keyfeatures5:
Stainless steel front and sides for commercial use
Keyfeatures4:
Porcelain interior for easy cleaning
Keyfeatures6:
CSA and NSF certified for compliance
Keyfeatures:
Double-deck design doubles capacity
Keyfeatures3:
Digital control 200°–500°F range
Keyfeatures2:
Liquid Propane operation with 40,000 BTU
short_description:
Duke 613-G2XX-LP stainless steel liquid propane convection oven features two decks for six pans each and 13 rack positions. It offers digital temperature control from 200° to 500°F, a 12-hour timer, and a 40,000 BTU rating.
Real Weight:
1080
Real Width:
38
Real Height:
70.5
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
This oven carries NSF, CSA Star, and CSA Flame certifications and operates on 120 volts with 1-Ph electrical at 3.5 amps, meeting common utility standards. The specified total BTU rating of 40,000 supports rapid recovery and reliable performance in continuous service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Duke 613-G2XX-LP and turn off the propane supply. Remove racks and clean with warm, soapy water; dry and reseat. Wipe porcelain interior and stainless exterior with non-abrasive detergent. Clean vent and grease traps to prevent fire. Inspect door seals and hinges; replace if damaged. Clean condenser or coils on refrigeration nearby to save energy. Reconnect power and restore propane only after unit is completely dry and sealed.#@@#Additional Info#@#Duke's 613-G2XX-LP double-deck convection oven runs on liquid propane with 120 volts, delivering 40,000 BTU across two decks, each holding six pans.#@@#General Info#@#Description #@# This oven carries NSF, CSA Star, and CSA Flame certifications and operates on 120 volts with 1-Ph electrical at 3.5 amps, meeting common utility standards. The specified total BTU rating of 40,000 supports rapid recovery and reliable performance in continuous service environments.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service technicians should inspect burner orifices monthly and remove carbon deposits with a brass brush to maintain consistent flame patterns. Verify pilot assembly alignment and clean thermocouples; replace components that show corrosion. Lubricate door hinges quarterly and adjust gaskets to ensure an airtight seal. Calibrate the solid state control and two-speed fan operation every six months. Document maintenance actions and retain CSA and NSF records for audits.