Transform your kitchen's baking capabilities with a powerful convection oven designed for efficiency and precision. This double-deck unit, crafted from durable stainless steel, offers exceptional performance while accommodating high-volume demands. With a total output of 40,000 BTU, it ensures consistent cooking results, making it an essential tool for any culinary professional.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Duke 613-G2V-LP convection oven is essential for optimal performance. Unplug the unit and let it cool. Remove food debris from the interior with a soft cloth and mild soap. Focus on the porcelain interior to keep it grime-free. Clean the stainless steel exterior with a non-abrasive cleaner to maintain its shine. Regularly check and clean the burners to prevent grease buildup, which can lead to fires. A clean oven enhances safety and extends its lifespan and efficiency.#@@#Additional Info#@#The Duke 613-G2V-LP Stainless Steel Liquid Propane Double-Deck Convection Oven operates at 120 volts and has a thermostatic control system. With a BTU output of 40,000, it holds six pans per compartment, making it ideal for various cooking needs.#@@#General Info#@#Description #@#
Transform your kitchen's baking capabilities with a powerful convection oven designed for efficiency and precision. This double-deck unit, crafted from durable stainless steel, offers exceptional performance while accommodating high-volume demands. With a total output of 40,000 BTU, it ensures consistent cooking results, making it an essential tool for any culinary professional.
#@@# Dual Deck Design#@#
The two-deck configuration allows for simultaneous cooking of multiple dishes, maximizing productivity in busy kitchens. Each compartment can hold up to six pans, providing ample space for various culinary creations. This feature significantly enhances workflow, enabling chefs to prepare large quantities without compromising quality.
#@@# Thermostatic Control#@#
Equipped with a thermostatic control system, this oven ensures precise temperature management for optimal cooking results. Chefs can easily adjust settings to suit different recipes, resulting in perfectly baked goods every time. This level of control is crucial for maintaining consistency in high-demand environments.
#@@# Robust Construction#@#
The stainless steel exterior not only offers a sleek appearance but also guarantees durability and resistance to wear and tear. This robust construction is essential for handling the rigors of a commercial kitchen, ensuring that the oven remains a reliable asset over time. The porcelain interior finish further enhances its longevity and ease of cleaning.
#@@# High BTU Output#@#
With a total BTU rating of 40,000, this convection oven delivers the high heat necessary for efficient cooking. This powerful output allows for rapid preheating and consistent cooking temperatures, which are vital for achieving the desired results in baking and roasting. Chefs can rely on this oven to perform under pressure.
#@@# CSA Certified#@#
Safety and compliance are paramount in any commercial kitchen. This oven is CSA certified, ensuring it meets rigorous safety standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Duke 613-G2V-LP Stainless Steel Liquid Propane Double-Deck Standard Convection Oven, conduct regular maintenance. Clean the exterior with a mild detergent and soft cloth. Inspect the interior for food residue and wipe it down. Check the thermostat calibration for accurate temperature control. Verify that gas connections are secure and leak-free. Regularly clean the burner assembly to prevent blockages.
