Stop trading effectiveness for convenience. These 12" red square microfiber terry cloths deliver concentrated cleaning performance while supporting operational hygiene and workflow efficiency in demanding foodservice and hospitality environments. Use these cloths wet or dry to remove soils rapidly, reduce cross-contamination risk, and maintain consistent surface care across high-traffic areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a mild detergent solution and a soft cloth to wipe surfaces; rinse with clear water and air dry. Wash at warm temperature, tumble dry low or line dry. Reserve red cloths for designated high-touch zones to prevent cross-contamination. Clean daily menu covers, salt/pepper shakers, chair backs, door handles, and booth crevices to reduce germ transfer, deter pests, and maintain appearance. Inspect for wear and replace when linting or fabric degrades.#@@#Additional Info#@#CTC M915112R 12" square red microfiber cloths (12" x 1.5") are 80% polyester and 20% polyamide. They offer low-lint, non-abrasive performance for wet or dry use, fast drying, high absorbency, and color-coding to prevent cross-contamination.#@@#General Info#@#Description #@#
Stop trading effectiveness for convenience. These 12" red square microfiber terry cloths deliver concentrated cleaning performance while supporting operational hygiene and workflow efficiency in demanding foodservice and hospitality environments. Use these cloths wet or dry to remove soils rapidly, reduce cross-contamination risk, and maintain consistent surface care across high-traffic areas.
#@@# Absorbent Performance#@#
The microfiber terry construction combines 80% polyester and 20% polyamide to provide rapid liquid uptake and retention, reducing the number of cloths required per shift. Restaurants and institutional kitchens will see fewer changes and less downtime for cloth handling because each piece dries quickly and holds substantial fluid volume.
#@@# Low Linting Fabric#@#
Microfiber knit yields minimal lint transfer, protecting plated food presentation and sensitive equipment from particulate contamination. Kitchens and front-of-house teams benefit from cleaner results on glass, stainless steel, and ceramic surfaces without abrasive residue.
#@@# Non-Abrasive Surface#@#
The terry pile cleans effectively without scratching finishes, preserving cookware and serviceware condition over repeated use. Maintenance crews can apply moderate pressure for soil removal without risking surface marring on polished metal or laminated counters.
#@@# Color-Coded Control#@#
The vivid red option supports color-coded cleaning protocols to prevent cross-contamination between zones such as prep, service, and restrooms. Facility managers can assign red cloths to specific tasks and monitor compliance visually to uphold sanitation standards.
#@@# Durable Construction#@#
The 12" square size and reinforced edges withstand frequent laundering and industrial wash cycles, extending usable life and lowering replacement expense. Operations with high laundry throughput will reduce inventory turnover and maintain consistent stock levels.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain microfiber terry cloths by washing after heavy soil to preserve absorbency and reduce lint. Machine wash in warm water with mild detergent; avoid fabric softeners and bleach to prevent fiber coating. Tumble dry on low or hang to air dry; remove promptly to prevent odors. Inspect edges and seams for fraying and replace when integrity degrades. Store flat in a clean, dry container to prevent contamination and preserve color-coding.
